CARAMEL APPLE RAISIN COBBLER
This recipe happened as a "throw together" for National Oatmeal Day when I needed to use up some Granny Smith apples. It tastes great cold, but it's FANTASTIC when warmed up and served with freshly whipped cream or ice cream! Visit my food blog at www.itsyummi.com
Provided by Becca www.itsyummi.com
Categories Desserts
Time 40m
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 400 degrees F.
- 2. In a bowl, cream butter, shortening and brown sugar until fluffy.
- 3. Add flour, oats, salt and baking soda; mix well. Stir in nuts, if desired. Set aside 1 ½ cups of the mixture.
- 4. Press the remaining mixture into an ungreased 11-in. x 8-in. baking pan.
- 5. Sprinkle the dried fruit over the oatmeal mixture, and place the apples on top.
- 6. In a saucepan, melt the caramels and butter over medium low heat; drizzle over the apples.
- 7. Top with the reserved oatmeal mixture.
- 8. Bake at 400° F (375° F convection) for 20-25 minutes or until lightly browned. Best served warm.
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Axam Axam
[email protected]This cobbler is a classic dessert that is always a hit. It's the perfect way to end a special meal.
SK salman Khan
[email protected]I would definitely recommend this recipe to anyone who loves apple cobbler.
Mian Umair
[email protected]This cobbler is a great way to use up leftover apples. It's also a delicious and easy dessert to make.
Asghar Ghulam
[email protected]I made this cobbler for my friends and they all loved it. It was the perfect dessert to end our meal.
Prakash Gaming
[email protected]The cobbler was easy to make, but it didn't turn out as I expected. The crust was a bit too thick and the filling was a bit too runny.
Esther Baekalia
[email protected]This cobbler was a bit too sweet for my taste, but it was still good.
Takreem Ul haq
[email protected]I followed the recipe exactly and the cobbler turned out perfectly. It was so delicious that I had to go back for seconds.
Safiullah Dahri
[email protected]This cobbler is so good! The apples are soft and the caramel sauce is amazing. I will definitely be making this again.
Mae Mae
[email protected]I've made this cobbler several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Michael Munoz
[email protected]The caramel apple raisin cobbler was easy to make and turned out delicious. The crust was flaky and the filling was sweet and gooey. I highly recommend this recipe.
ssebugwawo Ismail
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it!
Amaya Soldano
[email protected]This cobbler was a hit with my family! The apples were perfectly tender and the caramel sauce was rich and flavorful. I will definitely be making this again.