My grandma made a version of this for me when I was a little girl-and fresh apples from a tree in her backyard added an extra-special touch. I've adapted her recipe because I love the combination of apple, pecans and caramel. -Emily Hobbs, Springfield, Missouri
Provided by Taste of Home
Categories Desserts
Time 1h35m
Yield 12 servings.
Number Of Ingredients 19
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flour, baking powder, cinnamon, ginger and salt; add to creamed mixture alternately with buttermilk, beating well after each addition. Pour into a greased 12-in. cast-iron or other ovenproof skillet., For topping, in a small bowl, mix brown sugar and flour; cut in butter until crumbly. Stir in pecans and oats; sprinkle over batter. Top with apples. Bake until apples are golden brown, 60-70 minutes. Cool in pan on a wire rack., In a microwave, melt caramels with buttermilk; stir until smooth. Drizzle over cake. Let stand until set. Serve with toppings as desired.
Nutrition Facts : Calories 462 calories, Fat 19g fat (9g saturated fat), Cholesterol 64mg cholesterol, Sodium 354mg sodium, Carbohydrate 68g carbohydrate (42g sugars, Fiber 3g fiber), Protein 7g protein.
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Rony Ghosh
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The caramel apple skillet buckle is a delicious and impressive dessert.
The Klan Official
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great way to impress your guests.
Faruk talukdar.F.R.D
[email protected]This is a great recipe for a fall dessert. The apples and caramel are a perfect combination.
M“ì gaming
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover apples.
Aryan Sedai
[email protected]This recipe is a keeper! I've already made it twice and it's a hit with my family and friends.
Ikhlak Khan
[email protected]I found the recipe to be a bit confusing. I'm not sure if I did something wrong, but my buckle didn't turn out as pictured.
mina bhatt
[email protected]The caramel apple skillet buckle was a bit too sweet for my taste, but my kids loved it.
D J Subel
[email protected]This is a delicious and easy dessert that is perfect for any occasion. I highly recommend it!
Hiraahned dks
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great way to use up leftover apples.
Sami Hasib
[email protected]This dish is easy to make and always a crowd-pleaser. I love that I can use different types of apples, depending on what I have on hand.
Aman Zahid
[email protected]I made this for my friends and they all raved about it. I'll definitely be making it again for my next party.
Akinola Abiola
[email protected]This is the best apple dessert I've ever had. The combination of flavors and textures is simply divine.
Melissa Vittitow
[email protected]I wasn't sure how the apples would hold up in the skillet, but they turned out perfectly tender and caramelized.
Dilsam Mohammad
[email protected]The caramel sauce is what really makes this dish special. It's so rich and flavorful.
Nobi Kazinur
[email protected]I love the ease of making this dish in a skillet. It's perfect for a weeknight meal when I don't have a lot of time to cook.
Frank Kamau
[email protected]This caramel apple skillet buckle was a hit with my family! The flavors of the apples, caramel, and cinnamon were perfectly balanced. The cake was moist and fluffy, and the caramel sauce was rich and decadent. I will definitely be making this again.