CARAMEL-CHOCOLATE CHIP SANDWICH COOKIES
These cookies are more cake-like; a nice change from the more common chewier chocolate chip cookie. I've been known to add a little peanut butter to the filling too. -Lauren Reiff, East Earl, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2-1/2 dozen.
Number Of Ingredients 15
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs, then honey and vanilla. In another bowl, whisk flour, baking soda, baking powder and salt; gradually beat into creamed mixture. Stir in chocolate chips. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake 8-10 minutes or until golden brown. Remove from pans to wire racks to cool completely., For filling, in a small saucepan, melt butter over medium heat. Stir in brown sugar and milk; bring to a boil. Reduce heat to low; cook and stir until sugar is dissolved. Remove from heat; cool to room temperature., Beat in enough confectioners' sugar to reach desired consistency. Spread 1-1/2 teaspoons filling onto bottoms of half of the cookies; cover with remaining cookies.
Nutrition Facts : Calories 213 calories, Fat 8g fat (5g saturated fat), Cholesterol 28mg cholesterol, Sodium 144mg sodium, Carbohydrate 34g carbohydrate (25g sugars, Fiber 1g fiber), Protein 2g protein.
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Clarissa Huxley
[email protected]I love that these cookies are made with real caramel sauce. It makes them so rich and flavorful.
Natalye Hern
[email protected]These cookies are the best! I've made them several times and they're always a hit. They're perfect for any occasion.
shannon Ventocilla
[email protected]These cookies are a bit too sweet for me, but I still enjoyed them. I think I'll try making them with a different type of chocolate chip next time.
Ahmad Mustafa
[email protected]I'm not sure what I did wrong, but my cookies didn't turn out as good as I expected. They were a bit dry and crumbly.
Eddie Pugh
[email protected]These cookies are a little time-consuming to make, but they're worth the effort. They're so delicious and unique.
MC Miliki
[email protected]I love the gooey caramel center of these cookies. They're so addictive!
Captan Khan
[email protected]These cookies are amazing! I've made them several times and they're always a hit. They're perfect for parties or potlucks.
Richard David
[email protected]I'm not a baker, but these cookies were so easy to make. I'm definitely going to try more recipes from this website.
Clancy Tanwie
[email protected]These cookies are the perfect combination of sweet and salty. The caramel and chocolate chips complement each other perfectly.
Shirley Thomas
[email protected]I followed the recipe exactly and my cookies turned out perfectly. They were delicious and everyone who tried them loved them.
Waqar writes
[email protected]These cookies were a complete disaster! The caramel sauce was too runny and the cookies spread out too much. I ended up with a big mess in my oven.
Palesa Hlophe
[email protected]These cookies were a bit too chewy for me, but my husband loved them. I think I'll try baking them for a few minutes less next time.
Althia Adams
[email protected]These cookies were a little too sweet for my taste, but I still enjoyed them. I think I'll try making them with less caramel next time.
Limon Media
[email protected]I'm not a huge fan of caramel, but these cookies were still really good. The chocolate chips helped to balance out the sweetness of the caramel.
Toufic Adam
[email protected]These cookies are so easy to make, even my kids can help. They're also a great way to use up leftover caramel sauce.
rew
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Rishat Islam
[email protected]The caramel and chocolate chips were a perfect combination. The cookies were chewy and gooey, just the way I like them.
Narayan Bhattarai
[email protected]These cookies were a hit with my family! They were so delicious and easy to make. I will definitely be making them again.