"I'm noted for my Christmas cookies, and this recipe is my absolute all-time favorite," says Joan Williams of Eatontown, New Jersey.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 dozen.
Number Of Ingredients 16
Steps:
- In a large bowl, cream butter and sugar. Beat in egg, milk, chocolate and vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture. Cover and refrigerate overnight or until easy to handle., Shape rounded tablespoonfuls of dough around caramel pieces. Place 2 in. apart on ungreased baking sheets. Bake at 400° for 6-8 minutes or until set. Remove to wire racks to cool., In a bowl, combine the confectioners' sugar, chocolate, corn syrup and enough water to achieve desired spreading consistency. Frost cookies. Sprinkle with pecans if desired.
Nutrition Facts : Calories 87 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 58mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.
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John Yarborough
[email protected]These cookies are life-changing.
Musfira noor
[email protected]These cookies are the best cookies I've ever eaten.
Sandhya Th
[email protected]These cookies are amazing! I've never had a cookie like them before.
Amir Eldeeb
[email protected]These cookies are so addictive! I can't stop eating them.
Bandile Masango
[email protected]These cookies are a little time-consuming to make, but they're definitely worth the effort. They're perfect for a special occasion.
Saqib Butt
[email protected]I love that these cookies are made with real caramel. It makes them so much more flavorful than cookies made with caramel extract.
Arbabali Arbabali
[email protected]These cookies are the perfect combination of sweet and salty. The caramel is perfectly balanced by the chocolate.
Musamalik musamalik
[email protected]I was a little skeptical about the caramel and chocolate combination, but these cookies were surprisingly good. The caramel is gooey and the chocolate is rich and decadent.
kiran gull
[email protected]These cookies are so easy to make and they always turn out perfectly. I love that I can use different types of chocolate chips or nuts to change up the flavor.
Tatumn Disney
[email protected]I've made these cookies several times now and they're always a hit. They're perfect for parties or bake sales.
Evans wire
[email protected]These cookies were a little too sweet for my taste, but my kids loved them. They're definitely a kid-friendly recipe.
Rudzani Tshilukwa
[email protected]I'm not a huge fan of caramel, but these cookies were still really good. The chocolate flavor is strong enough to balance out the caramel.
Won Choos
[email protected]These cookies are so delicious! The caramel and chocolate flavors are perfectly balanced. I highly recommend them.
krish shrestha
[email protected]I love how easy these cookies are to make. I didn't have any caramel squares on hand, so I used caramel sauce instead. They turned out great!
Alexander Biggins
[email protected]These cookies were a hit with my family! They're soft and chewy with the perfect amount of caramel and chocolate. I'll definitely be making these again.