CARAMEL CREAM BROWNIE TRIFLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Caramel Cream Brownie Trifle image

Dig in! Here's an impressive dessert that's meant to be a serve-yourself buffet wow.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 3h20m

Yield 20

Number Of Ingredients 7

1 box (1 lb 2.3 oz) Betty Crocker™ fudge brownie mix
Water, vegetable oil and eggs called for on brownie mix box
1 box (4-serving size) chocolate fudge instant pudding and pie filling mix
2 cups milk
1/4 cup caramel topping
1 container (8 oz) frozen whipped topping, thawed
1 cup chopped walnuts

Steps:

  • Heat oven to 350°F. Bake brownie mix as directed on box, using water, oil and eggs, in 13x9-inch pan. Cool completely, about 1 hour.
  • Make pudding mix as directed on box for pudding, using milk; refrigerate. Cut brownies into 1-inch pieces. Thoroughly stir caramel topping into whipped topping.
  • In 3-quart glass bowl, layer half each of the brownies, pudding, walnuts and whipped topping mixture; repeat.
  • Cover and refrigerate at least 2 hours before serving but no longer than 24 hours. Store covered in refrigerator.

Nutrition Facts : Calories 290, Carbohydrate 34 g, Cholesterol 25 mg, Fat 3, Fiber 2 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 23 g, TransFat 0 g

Onyinyechi Precious
[email protected]

I'm not a big fan of trifles, but this one is actually pretty good. The flavors are well-balanced and the texture is nice.


Jasmine Baltimore
[email protected]

This trifle is a bit too sweet for my taste. I think I'll use less caramel sauce next time.


Noah Sluder
[email protected]

This trifle is so easy to make and it's always a hit. I love that I can make it ahead of time and it still tastes great.


H W
[email protected]

I made this trifle for my family and they loved it! It's a great dessert for chocolate lovers.


Deep Chaudhary
[email protected]

This trifle is a great way to use up leftover brownies. It's also a great dessert to make for a crowd.


Pasca Moshidi
[email protected]

I love the combination of flavors in this trifle. The caramel and cream are a perfect complement to the rich chocolate brownies.


mithun islam
[email protected]

This trifle is a bit time-consuming to make, but it's worth it. The end result is a beautiful and delicious dessert that's perfect for special occasions.


Jaffar Dawar
[email protected]

I've made this trifle several times and it's always a crowd-pleaser. The flavors are amazing and the texture is perfect.


Fafa Jailor
[email protected]

This is my new favorite dessert! It's so easy to make and it always turns out perfect.


Sita Kc
[email protected]

I made this trifle for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Rubal Khan
[email protected]

This trifle was a hit at my dinner party! The combination of caramel, cream, and brownies was divine.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #desserts     #american     #oven     #easy     #refrigerator     #dinner-party     #holiday-event     #chocolate     #christmas     #comfort-food     #valentines-day     #taste-mood     #equipment     #4-hours-or-less