CARAMEL-DIPPED PECANS

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Caramel-Dipped Pecans image

Use these nuts to decorate a chocolate or caramel tart.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes 24

Number Of Ingredients 4

24 pecan halves
3 cups sugar
3/4 cup water
1 teaspoon cream of tartar

Steps:

  • Gently insert an 8-inch wooden skewer into each pecan. Set aside.
  • Prepare an ice bath, and set aside. Combine the sugar, water, and cream of tartar in a medium saucepan, and bring to a boil over medium-high heat. Wash down the sides of the pan with a pastry brush dipped in water to prevent sugar crystals from forming. Cook, without stirring, until the mixture begins to brown. Gently swirl the pan to color evenly. Remove from heat when caramel is a rich amber color, and place pan in ice bath for 5 seconds to stop the cooking.
  • Allow caramel to sit, until slightly thickened, for about 15 minutes. (To test: Dip a wooden spoon into the caramel, and lift it several inches over the pan; if a drip slowly forms and then hardens, the caramel is ready.) When caramel is ready, dip pecans, lifting up and swirling slightly to fully coat. Hold skewer over the pan to allow the drip to lengthen and slightly harden, about 1 minute. If necessary, use a pair of scissors to cut the drip from the caramel remaining in the pan. Place skewers on an inverted baking sheet lined with waxed paper, and allow the caramel to completely harden, about 5 minutes. If desired, stand skewers upright in flower foam or a heavy container until ready to serve. Gently remove skewers before serving.

Katse Mogomoji
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I love making these caramel dipped pecans for parties. They're always a hit and they're so easy to make.


DWIGHT CARR
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These caramel dipped pecans are the perfect addition to any trail mix. They add a delicious sweetness and crunch.


Dev Joyy
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I've made these caramel dipped pecans several times and they're always a hit. They're the perfect combination of sweet and salty, and they're so easy to make.


aqib iqbal
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These caramel dipped pecans are the perfect gift for any occasion. They're easy to make and they're always a crowd-pleaser.


Melissa Ragels
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I'm not a big fan of caramel, but these caramel dipped pecans are an exception. The caramel is not too sweet, and it pairs perfectly with the crunchy pecans.


Devram Saud
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These caramel dipped pecans are a great way to use up leftover pecans. I always have a few extra pecans after the holidays, and this is the perfect way to use them up.


Bryanna Njenga
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I've tried many caramel dipped pecan recipes, but this one is by far the best. The caramel is so rich and flavorful, and the pecans are perfectly roasted.


Marshall Lawler
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These caramel dipped pecans are the perfect holiday treat. They're so festive and delicious, and they're sure to get you in the holiday spirit.


Elsie Sharp
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I made these caramel dipped pecans for my kids and they loved them! They're the perfect after-school snack.


Chris Tarmarley
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These caramel dipped pecans are the perfect addition to any dessert table. They're so elegant and delicious, and they're sure to impress your guests.


Paul Barringer
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I'm not usually a fan of pecans, but these caramel dipped pecans are a game changer. The caramel is so smooth and flavorful, and it pairs perfectly with the crunchy pecans.


Rhyne Mathe
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These caramel dipped pecans are a great gift idea. I made a batch for my friends and family and they all loved them.


Fasial Ali
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I followed the recipe exactly and the caramel dipped pecans turned out amazing! They're the perfect combination of sweet and salty, and the caramel is so rich and creamy.


Silva Tetteh
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These caramel dipped pecans are the perfect sweet and salty snack. I love that they're so easy to make and that I can customize them with different toppings.


leza A S
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I've made these caramel dipped pecans several times now and they always turn out perfect. The caramel is rich and flavorful, and the pecans are crunchy and delicious.


Muiga Kevin
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These caramel dipped pecans were a hit at my last party! They're so easy to make and everyone loved them.