CARAMEL SCONES BY JUNE
These were my favourite--Mum use to make them often. I always loved the melted caramel on the top. Cook time for me is usually 12 minutes.
Provided by Jewelies
Categories Scones
Time 25m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 220°C.
- Melt extra 2 tablespoons of butter and brown sugar together (I use the microwave).
- Mix flour, salt, milk powder, sugar, coconut, butter and water to a soft dough.
- Roll and cut into 12 rounds.
- Press a thumb hole in the top of each round.
- Fill with melted butter mixture.
- Cook for 10-15 minutes or until cooked through.
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Majedol Poros
[email protected]I made these scones for a brunch party and they were a big hit! Everyone loved them. They were so easy to make and they tasted amazing.
Hatanbaatar
[email protected]These scones were easy to make and turned out great! I used a bit less sugar than the recipe called for and they were still plenty sweet. I will definitely be making these again.
godpower kanu
[email protected]I'm not a huge fan of scones, but these were really good! The caramel flavor was subtle and the scones were very moist. I would definitely make these again.
Chukwunonso Nwizu
[email protected]These scones were delicious! I made them for my family and they loved them. The caramel flavor was perfect and the scones were so moist and fluffy.
Teri Wallace
[email protected]I'm not sure what I did wrong, but my scones turned out really dry. I followed the recipe exactly, but they just didn't come out right.
Zaheer Ahma
[email protected]These scones were a bit too sweet for my taste, but they were still good. I would make them again, but I would use less sugar next time.
ahmad ziagill
[email protected]I made these scones for a brunch party and they were a big hit! Everyone loved them. They were so easy to make and they tasted amazing.
Barnabas Cherowo
[email protected]These scones were easy to make and turned out great! I used a bit less sugar than the recipe called for and they were still plenty sweet. I will definitely be making these again.
Okan Arabacioglu
[email protected]I'm not a huge fan of scones, but these were really good! The caramel flavor was subtle and the scones were very moist. I would definitely make these again.
Natalia Dempster
[email protected]These scones were delicious! I made them for my family and they loved them. The caramel flavor was perfect and the scones were so moist and fluffy.
Molly Sanger
[email protected]I'm not sure what I did wrong, but my scones turned out really dry. I followed the recipe exactly, but they just didn't come out right.
Hariskhan Khan
[email protected]These scones were a bit too sweet for my taste, but they were still good. I would make them again, but I would use less sugar next time.
Moona Khan
[email protected]I made these scones for a brunch party and they were a big hit! Everyone loved them. They were so easy to make and they tasted amazing.
charles kimani
[email protected]These scones were easy to make and turned out great! I used a bit less sugar than the recipe called for and they were still plenty sweet. I will definitely be making these again.
MuffinGuns9846
[email protected]I'm not a huge fan of scones, but these were really good! The caramel flavor was subtle and the scones were very moist. I would definitely make these again.
Jahid Rana
[email protected]These scones were absolutely delicious! I made them for my family and they were a huge hit. The caramel flavor was perfect and the scones were so moist and fluffy. I will definitely be making these again.