CARAMEL SQUARES
These are very popular all over Britain and can often be found in cafes, served with morning coffee or afternoon tea.
Provided by Millereg
Categories Bar Cookie
Time 1h5m
Yield 25 squares
Number Of Ingredients 10
Steps:
- Preheat oven to 350 °F.
- To make the base, place the butter and sugar in a bowl and beat until light and fluffy.
- Mix in the cornflour and plain flour, turn onto a lightly floured surface and knead briefly.
- Press into a greased and lined 7” x 11” shallow cake tin and bake for 25 minutes or until firm.
- To make the filling, place the butter, brown sugar and honey in a saucepan and cook over a medium heat, stirring constantly until the sugar melts and the ingredients are combined.
- Bring to the boil and simmer for 7 minutes.
- Beat in the sweetened condensed milk and vanilla essence.
- Pour the filling over the base and bake for 20 minutes longer.
- Set aside to cool completely.
- Spread the melted chocolate over the filling and set aside until firm, then cut into squares.
- Store at room temperature in a cookie tin or airtight container.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #desserts #oven #cookies-and-brownies #bar-cookies #dietary #equipment #number-of-servings
You'll also love
love bird noor
[email protected]These caramel squares are the best I've ever had. I will definitely be making them again and again.
Hafiz Muhammad Usman
[email protected]I've made these caramel squares several times and they're always a hit. They're the perfect dessert for any occasion.
Mugisha Barnabas
[email protected]These caramel squares are a bit too rich for my taste. I think I'll try making them with a reduced-fat version of cream cheese next time.
Axmyo
[email protected]I'm not a big baker, but these caramel squares were surprisingly easy to make. I followed the recipe exactly and they turned out perfectly.
Thabo RSA
[email protected]These caramel squares are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and they're sure to impress your friends and family.
NRH CT SCAN
[email protected]I'm not a fan of caramel, but I actually really enjoyed these squares. The caramel layer is not too sweet and the shortbread crust is perfectly balanced.
Shifan90 Shifan
[email protected]These caramel squares are the perfect gift for any occasion. They're always appreciated and they're sure to be enjoyed.
I'm ZOOM
[email protected]I love that these caramel squares can be customized to your liking. You can add nuts, chocolate chips, or even bacon!
rinku robiul
[email protected]These caramel squares are always a crowd-pleaser. I make them for every party and potluck I attend.
MASON Arredondo
[email protected]I've tried several different recipes for caramel squares and this one is by far the best. The caramel layer is perfectly gooey and the shortbread crust is flaky and buttery.
Tierra R
[email protected]I was disappointed with these caramel squares. The texture was too dry and crumbly.
Makai Mpanda
[email protected]These caramel squares are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Kettia Jacques
[email protected]I love that these caramel squares can be made ahead of time. It's so convenient to have a sweet treat on hand when you're craving something.
Naeem Rose Naeem Rose
[email protected]These caramel squares are the perfect afternoon snack. They're sweet and satisfying without being too heavy.
Kato Akhvlediani
[email protected]I made these caramel squares for a bake sale and they sold out almost immediately! Everyone loved them.
Samuel Mazuwa
[email protected]These caramel squares are so easy to make, even for a beginner baker. I love that they only require a few simple ingredients.
Luca88 Burtons2257
[email protected]I've been making these caramel squares for years and they're always a favorite. They're the perfect combination of sweet and salty.
Marizelli Lopez
[email protected]These caramel squares were a hit at my last party! They're so easy to make and everyone loved them.