GLUTEN-FREE QUINOA BREAD
This is the first gluten-free bread I've made that I've been truly happy with. It's very reminiscent of a whole wheat bread - nutty and dense, yet gluten-free!
Provided by kdvanwert
Categories Bread Yeast Bread Recipes
Time 2h35m
Yield 12
Number Of Ingredients 11
Steps:
- Whisk agave syrup into warm water in a small bowl; add yeast. Let stand until yeast softens and begins to form a creamy foam, about 5 minutes. Whisk in eggs and oil.
- Combine quinoa flour, sorghum flour, tapioca starch, salt, and xanthan gum in the bowl of a stand mixer. With the mixer running on low speed, pour in yeast mixture. Mix until dough is smooth, 2 to 3 minutes. Add sunflower seeds; mix until incorporated.
- Line an 8 1/2x4 1/2-inch loaf pan with parchment paper; pour in dough. Cover with plastic wrap. Let rise in a warm, draft-free space, 30 to 45 minutes.
- Preheat oven to 375 degrees F (190 degrees C).
- Bake loaf in the preheated oven until browned and an instant-read thermometer inserted into the center reads 210 degrees F (99 degrees C), 50 to 60 minutes.
- Invert loaf onto a wire rack and cool completely, about 1 hour, before slicing.
Nutrition Facts : Calories 256.7 calories, Carbohydrate 36.6 g, Cholesterol 46.5 mg, Fat 8.7 g, Fiber 7.5 g, Protein 8.4 g, SaturatedFat 0.9 g, Sodium 103.2 mg, Sugar 3.8 g
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Gulab Noor
[email protected]This bread is a great way to get your daily dose of fiber.
Mr.E Person
[email protected]I'm so glad I found this recipe. It's a delicious and healthy way to enjoy quinoa.
Mac Mac
[email protected]This bread is a great make-ahead breakfast or snack. I like to make a loaf on the weekend and then slice it and freeze it. It's a great way to have a healthy breakfast or snack on hand.
Ehigie Endurance
[email protected]I'm always looking for new and interesting ways to cook quinoa. This bread is a great addition to my repertoire.
Shudville Mullett
[email protected]This bread is a great way to use up leftover quinoa. I always have some leftover quinoa in my fridge, so this recipe is a lifesaver.
MD SAYON
[email protected]I love the simplicity of this recipe. It's easy to make and doesn't require any special ingredients.
serka Tube
[email protected]This bread is a great option for people who are looking for a healthier alternative to traditional wheat bread.
Jennifer Corson
[email protected]I've tried this bread several times and it always turns out perfectly. It's a great recipe to have on hand.
Derrick Pittsburgh Steelers Higgins
[email protected]This bread is a bit pricey, but it's worth it. It's a delicious and healthy alternative to traditional wheat bread.
Mr. Dallo Tv
[email protected]I'm not a huge fan of quinoa, but this bread is surprisingly good. It's a great way to get more quinoa into my diet.
UMMISALMA ADAMU UMAR
[email protected]This bread is a bit denser than traditional wheat bread, but it's still very good. I like to toast it and spread it with butter or jam.
qutub syed
[email protected]I'm impressed with how moist and flavorful this bread is. It's also very filling.
RaptorKING 2111
[email protected]I've been looking for a good gluten-free bread recipe for ages and I'm so glad I found this one. It's easy to make and tastes great.
Eric Clark
[email protected]This bread is a great option for people with celiac disease or gluten intolerance. It's also a good source of fiber and protein.
Allison MacDonald
[email protected]I'm not gluten-free, but I tried this bread out of curiosity and I was pleasantly surprised. It's really delicious and I would definitely eat it again.
Manandhar Bikesh
[email protected]This is the best gluten-free bread I've ever had. It's so good, I can't believe it's gluten-free.
Rani Abbasi
[email protected]I love the nutty flavor of this bread. It's also very moist and has a great texture. I've been eating it for breakfast, lunch, and dinner.
Rashid samar
[email protected]This bread is a lifesaver! I'm allergic to wheat and have been missing bread terribly. This quinoa bread is the perfect substitute. It's hearty, filling, and has a great flavor.
Ismail sani
[email protected]I was skeptical at first, but this quinoa bread exceeded my expectations. It's incredibly easy to make and tastes delicious. My family loved it, even my gluten-eating husband.
Md limon Ahmed
[email protected]This quinoa bread is a game-changer! I've been gluten-free for years and have tried countless bread recipes, but this one is by far the best. It's moist, flavorful, and has a perfect texture. I'll definitely be making this again and again.