CARAMELIZED BANANAS WITH RUM SAUCE AND VANILLA ICE CREAM
Make and share this Caramelized Bananas With Rum Sauce and Vanilla Ice Cream recipe from Food.com.
Provided by Alan in SW Florida
Categories Dessert
Time 12m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter in a skillet over medium heat. Add bananas and saute until they turn brown, about 3 minutes. Sprinkle brown sugar over the bananas and cook until the sugar melts, about another 3 minutes. Remove from heat and pour rum into skillet; ignite with a match and let the flames die out.
- Divide ice cream among 4 serving dishes and spoon bananas over. Serve immediately.
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Madinah Mercy
[email protected]This was a great way to use up some ripe bananas. The caramelized bananas were delicious and the rum sauce was the perfect accompaniment. I will definitely be making this again.
Tahir Boy
[email protected]I've made this recipe several times and it's always a hit. The caramelized bananas are perfectly caramelized and the rum sauce is so flavorful. I like to serve it with a scoop of vanilla ice cream and a sprinkle of chopped nuts.
Kat Ellis
[email protected]This dessert is a real crowd-pleaser. The caramelized bananas are a hit with everyone, and the rum sauce adds a touch of elegance. I highly recommend this recipe.
Ashraf Hingorjo
[email protected]I love this recipe! The caramelized bananas are so delicious and the rum sauce is the perfect complement. I always get compliments when I make this dish.
Shahnawaz Khan
[email protected]This recipe is so easy to follow and the results are amazing. The caramelized bananas are perfectly soft and flavorful, and the rum sauce is the perfect finishing touch. I highly recommend this recipe.
Obaapaadepa Papabiellen
[email protected]I made this for a party and it was a huge success! Everyone loved the caramelized bananas and the rum sauce. I will definitely be making this again.
Mackline Misati
[email protected]This was a great way to use up some ripe bananas. The caramelized bananas were delicious and the rum sauce was the perfect accompaniment. I will definitely be making this again.
Doris Watkins
[email protected]I followed the recipe exactly and the results were amazing! The caramelized bananas were perfectly browned and the rum sauce was smooth and creamy. The vanilla ice cream added a nice touch of sweetness. Overall, this is a great recipe for a special o
Rony Bro
[email protected]I've made this recipe several times now and it's always a hit. The bananas caramelize beautifully and the rum sauce is so flavorful. I like to serve it with a scoop of vanilla ice cream and a sprinkle of chopped nuts.
Monsta Tune
[email protected]This dessert is a winner! The caramelized bananas were so delicious and the rum sauce was the perfect complement. I loved the combination of flavors and textures. It was a real treat!
Muslim Saeed
[email protected]Easy to follow recipe, even for a novice cook like me. The bananas were perfectly caramelized and the rum sauce was rich and flavorful. I served it with a scoop of vanilla ice cream and it was a hit! Definitely making this again.
Dashmygmar Temka
[email protected]Absolutely divine! The caramelized bananas were a perfect balance of sweet and savory, and the rum sauce added a touch of sophistication. The vanilla ice cream was the perfect finishing touch. I can't wait to make this again!