CARAMELIZED BREAD PUDDING WITH CHOCOLATE AND CINNAMON
Steps:
- Preheat the oven to 350°F.
- Spread the softened butter on one side of the brioche. Cut each slice in half on the diagonal and then again into quarters.
- Whisk together the eggs, egg yolks, and brown sugar in a large bowl. Add the cream, milk, vanilla, cinnamon, nutmeg, and salt, whisking to combine well.
- Sprinkle the chocolate over the bottom of a 9-by-9-inch (or equivalent) baking dish. Arrange the brioche, buttered side up, with slices overlapping just slightly, on the chocolate (there should be just a single layer of bread). Pour the custard over the bread, pressing down with your fingers to make sure the bread soaks it up. Place the bread pudding in a roasting pan, and pour warm water into the pan to come halfway up the sides of the pudding dish. Bake about 1 hour and 15 minutes, until the custard is set and the bread puffs up slightly. The pudding will be springy to the touch.
- Let the bread pudding cool at least 10 minutes.
- If you have a kitchen blowtorch, sprinkle the sugar over the top, and torch to brown and caramelize. You could run the pudding under the broiler to caramelize if you don't have a torch, but be careful not to curdle the custard underneath.
- Serve the bread pudding from the baking dish at the table, using a big spoon.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ismot Jahan
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The bread pudding is moist and flavorful, and the caramel sauce is rich and decadent. I highly recommend this recipe.
Badal Thapa
[email protected]I've made this recipe several times now and it's always a hit. The bread pudding is moist and flavorful, and the caramel sauce is rich and decadent. I highly recommend this recipe.
SS Gamerz
[email protected]This recipe is easy to follow and the bread pudding is delicious. The caramel sauce is a bit too sweet for my taste, but overall this is a great recipe.
Kasimagwa Steven
[email protected]I love this recipe! The bread pudding is always a hit with my family and friends. The caramel sauce is the perfect finishing touch. I highly recommend this recipe.
Rituz ff
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The bread pudding is moist and flavorful, and the caramel sauce is rich and decadent. I highly recommend this recipe.
Yasir Yaseen
[email protected]I'm not a big fan of bread pudding, but I decided to try this recipe anyway. I'm glad I did! The bread pudding was surprisingly light and fluffy, and the caramel sauce was the perfect finishing touch. I will definitely be making this again.
Abdi Najib
[email protected]This recipe is a great way to use up leftover bread. The bread pudding is moist and flavorful, and the caramel sauce is rich and decadent. I highly recommend this recipe.
Hummi Pari
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved the flavor and texture of the bread pudding. The caramel sauce was also a big hit. I will definitely be making this again.
Ademilolu Joshua
[email protected]This was a delicious and easy recipe to follow. The bread pudding was moist and flavorful, and the caramel sauce was the perfect topping. I will definitely be making this again.
Amanda LaRue
[email protected]I've tried many bread pudding recipes over the years, but this one is by far the best. The combination of chocolate, cinnamon, and caramel is perfect. I highly recommend this recipe.
AndTo
[email protected]This recipe is a keeper! I made it for my family last weekend, and they all loved it. The bread pudding was moist and flavorful, and the caramel sauce was rich and decadent. I will definitely be making this again soon.
Khalid
[email protected]I love bread pudding, and this recipe is one of my favorites. The caramelized topping is what really makes this dish special. It's so crispy and delicious. I also love the addition of chocolate and cinnamon. They add a lot of flavor and depth to the
Lula The Cat official
[email protected]This was my first time making bread pudding, and I'm so glad I tried this recipe. It was surprisingly easy to make, and the results were amazing. The bread pudding was light and fluffy, and the caramel sauce was the perfect finishing touch. I will de
Shakill Yt
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The bread pudding is moist and flavorful, and the caramel sauce is rich and decadent. I highly recommend this recipe!
Abiral Bishokarma
[email protected]This caramelized bread pudding was a hit at our dinner party! It had the perfect balance of sweetness and spice, and the chocolate and cinnamon flavors really complemented each other. I would definitely make this again.