CARAMELIZED BROCCOLI WITH GARLIC
Found this in Food & Wine Magazine, 10/07 edition. It is fast, healthy, vegetarian, and delicious! I enjoyed preparing it, as well as eating it! The broccoli is slowly caramelized to bring out its sweetness, then enlivened with a squeeze of lemon, a pinch of crushed red pepper and some toasted cashews :) .Update: 11/07/2008 it has been suggested by a few who have reviewed the recipe that they would increase the amount of garlic, so maybe it would make for a nice change!! ;)
Provided by Manami
Categories Lemon
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large, deep skillet, heat 2 tablespoons of the olive oil.
- Add the broccoli, cut side down, cover and cook over moderate heat until richly browned on the bottom, about 8 minutes.
- Add the water, cover and cook until the broccoli is just tender and the water has evaporated, about 7 minutes.
- Add the remaining 1 tablespoon of olive oil along with the garlic and the crushed red pepper and cook uncovered until the garlic is golden brown, about 3 minutes.
- Season the broccoli with salt and black pepper, drizzle with the lemon juice, toasted cashews and serve.
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stella ndunge
[email protected]This is a great recipe! The caramelized broccoli is delicious and the garlic adds a nice flavor.
SN Funny Media
[email protected]I've made this recipe several times now and it's always a hit. It's a great side dish for any meal.
smart ranzy
[email protected]This recipe is a great way to get your kids to eat their vegetables. The caramelized broccoli is delicious and the garlic adds a nice flavor.
Kamesar Sah
[email protected]I love this recipe! It's so easy to make and the caramelized broccoli is always a hit.
Md Monour
[email protected]This is a great recipe for a quick and easy side dish. The caramelized broccoli is delicious and the garlic adds a nice flavor.
Bernard Bortey
[email protected]I made this recipe for dinner last night and it was delicious! The caramelized broccoli was crispy and flavorful, and the garlic added a nice touch. I will definitely be making this again.
April Davis
[email protected]This is a great recipe for caramelized broccoli. The broccoli is cooked perfectly and the garlic adds a nice flavor.
Rebecca clover Buwule
[email protected]I love this recipe! The caramelized broccoli is so flavorful and the garlic adds a nice touch. It's a great side dish for any meal.
Adnan Mollah
[email protected]This recipe is a keeper! The caramelized broccoli is delicious and the garlic adds a wonderful flavor. I will definitely be making this again.
BIANCA Williams
[email protected]I've made this caramelized broccoli several times now and it's always a hit. It's a great side dish for any meal.
Riajul Islam
[email protected]This is my new favorite way to cook broccoli. It's so simple, yet so flavorful. I love the crispy edges and the tender insides.
Paul Mi
[email protected]I made this caramelized broccoli for dinner last night and it was a hit! My family loved it. It's a great way to get your kids to eat their vegetables.
Nirmala Monger
[email protected]This caramelized broccoli is so easy to make and it's absolutely delicious. I love the way the garlic and lemon juice brighten up the flavor of the broccoli.
Steve Gipson
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The caramelized broccoli is amazing! It's the perfect side dish for any meal.
Amr the hpH8 Mamdouh
[email protected]This recipe is a must-try for any broccoli lover. The caramelized broccoli is crispy and flavorful, and the garlic adds a nice touch of savory goodness. I highly recommend it!
Chevy Nomad
[email protected]Wow, just wow! This caramelized broccoli is out of this world. The garlic adds a wonderful depth of flavor, and the broccoli is so tender and flavorful. I'm already planning on making it again next week.
Temmie Dreemurr
[email protected]This caramelized broccoli with garlic is a game-changer! The flavors are incredibly rich and savory, and the broccoli is cooked to perfection. I will definitely be making this dish again and again.