CARAMELIZED BROCCOLI WITH GARLIC
Steps:
- In a large, deep skillet, heat 2 tablespoons of the olive oil. Add the broccoli, cut side down, cover and cook over moderate heat until richly browned on the bottom, about 8 minutes. Add the water, cover and cook until the broccoli is just tender and the water has evaporated, about 7 minutes. Add the remaining 1 tablespoon of olive oil along with the garlic and the crushed red pepper and cook uncovered until the garlic is golden brown, about 3 minutes. Season the broccoli with salt and black pepper, drizzle with the lemon juice and serve
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #side-dishes #fruit #vegetables #dinner-party #holiday-event #kosher #vegetarian #nuts #dietary #christmas #thanksgiving #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #citrus #lemon #broccoli
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Mohammad Amal
[email protected]I followed the recipe exactly and the broccoli turned out perfect.
Elizeo Martinez
[email protected]This was a great way to use up some leftover broccoli.
Mahmoud Mah
[email protected]I love this recipe!
Abubakar Bukar
[email protected]The broccoli was delicious!
Adnan Samim
[email protected]This recipe is a keeper!
Heryobami Opeyemi
[email protected]I followed the recipe exactly and the broccoli turned out perfect.
Ramu Yadav
[email protected]This was a great way to use up some leftover broccoli.
Jerome Chinsamy
[email protected]I love this recipe!
Syed Aakash
[email protected]The broccoli was delicious!
mostafa harb
[email protected]This recipe is a keeper!
Vicky G. Rivera
[email protected]I followed the recipe exactly and the broccoli turned out perfect. It was tender and flavorful, with a nice caramelized crust.
Mahnoor Razzaq
[email protected]This was a great way to use up some leftover broccoli. It was easy to make and turned out delicious.
Hamayun Rasheed
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The broccoli is always tender and flavorful, and the garlic adds a nice touch of savory flavor. I highly recommend this recipe.
Christian Pettenger
[email protected]This recipe is a keeper! The broccoli was delicious and the garlic added a nice touch of flavor. I will definitely be making this again.
Lebo Bapela
[email protected]I followed the recipe exactly and the broccoli turned out perfect. It was tender and flavorful, with a nice caramelized crust. The garlic added a nice savory note. I will definitely be making this again.
Husnain Rahim
[email protected]This was a great way to use up some leftover broccoli. It was easy to make and turned out delicious. The broccoli was tender and flavorful, and the garlic added a nice touch of savory flavor.
Barakat Delivery
[email protected]I love this recipe! It's so simple, but the results are always delicious. The broccoli is always tender and flavorful, and the garlic adds a nice touch of savory flavor. I highly recommend this recipe.
Ibrahim Muhammad
[email protected]I'm not usually a fan of broccoli, but this recipe changed my mind! The caramelization process brought out its natural sweetness and the garlic added a nice depth of flavor. I will definitely be making this again.
lda mcgovern
[email protected]This recipe was easy to follow and the results were amazing! The broccoli was crispy and flavorful, with a hint of sweetness from the caramelization. The garlic added a nice touch of savory flavor. I would definitely recommend this recipe to anyone l
DevIL's NatioN
[email protected]This caramelized broccoli with garlic was a hit! The broccoli was perfectly tender and flavorful, with a nice caramelized crust. The garlic added a delicious savory note. I will definitely be making this again.