CARAMELIZED SEA SCALLOPS
Make and share this Caramelized Sea Scallops recipe from Food.com.
Provided by ewilsonrd
Categories Healthy
Time 17m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Season scallops with salt, pepper and paprika.
- Place olive oil in a large skillet over high heat.
- Place scallops in skillet.
- Sear them two-three minutes per side, until caramelized (browned).
- Place scallops on platter, and cover loosely with foil.
- Sprinkle scallions over scallops and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #healthy #5-ingredients-or-less #main-dish #easy #dietary #low-sodium #low-saturated-fat #low-calorie #low-carb #low-in-something
You'll also love
MD Lokman Sheikh
[email protected]These scallops were amazing!
Jayden Marx
[email protected]This recipe is a keeper!
Mae Quillope
[email protected]I love the combination of sweet and savory in this dish.
Eric Attoh
[email protected]These scallops were so good! I was surprised at how easy they were to make.
Ntoko Mshengu
[email protected]I've made this recipe several times now and it's always a hit! The scallops are always cooked perfectly and the caramelization is just right.
affaq geer22
[email protected]These scallops were amazing! The caramelization was perfect and the scallops were cooked to perfection. I will definitely be making this again.
Smily Noor
[email protected]This recipe is a keeper! The scallops were delicious and the caramelization added a nice touch of flavor. I will definitely be making this again.
Maruf Hossen
[email protected]I love the combination of sweet and savory in this dish. The scallops were cooked perfectly and the caramelization was spot-on. I will definitely be making this again!
luckybug AMV
[email protected]These scallops were so good! I was surprised at how easy they were to make. I will definitely be making them again.
Sonya Bilsbury
[email protected]I've made this recipe several times now and it's always a hit! The scallops are always cooked perfectly and the caramelization is just right. I love serving them over a bed of rice or pasta.
Stfny _ST
[email protected]This recipe was easy to follow and the results were amazing! The scallops were tender and flavorful, and the caramelization added a nice touch of sweetness. I will definitely be making this again.
Tanya weilbach
[email protected]Oh my goodness, these scallops were divine! The caramelization was perfect and the scallops were cooked to perfection. I served them over a bed of roasted vegetables and they were the perfect finishing touch to a wonderful meal.