CARAMELIZED TOFU AND BRUSSEL SPROUTS WITH CILANTRO AND NUTS
Delicious, nutritious, and economical. Try this on fall harvest feast tables or as a one dish dinner.
Provided by dandelionleaf
Categories One Dish Meal
Time 25m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 11
Steps:
- Brown tofu and garlic in olive oil until crispy one side. Add butter, brown sugar, nuts, chili, and stir. Separately cut Brussels sprouts in half lengthways and steam in pot or microwave. When tofu is caramelized, drain Brussels sprouts and add to mix. Toss, remove from heat, then add cilantro, salt, and lemon juice. Serve hot.
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Sobuj Miah
m_s64@gmail.comThis recipe was easy to follow and the results were delicious. I will definitely be making it again.
Tebogo Collin
tebogo.collin@hotmail.co.ukI thought this recipe was really unique and flavorful. The tofu was crispy and the Brussels sprouts were roasted to perfection.
Maricel Yanguas
ymaricel59@aol.comThis recipe was a bit too bland for my taste. I would have liked to see more spices or herbs added.
Naina Asad
asad-n@yahoo.comThis was my first time making caramelized tofu and Brussels sprouts, and I was really happy with the results. The tofu was crispy and flavorful, and the Brussels sprouts were roasted to perfection.
Gavin Clymer
c_g37@yahoo.comI thought this recipe was just okay. The tofu was a bit too crispy for my taste, and the Brussels sprouts were a bit too roasted.
GlamorousLife
glamorouslife@yahoo.comThis recipe was easy to follow and the results were delicious. I will definitely be making it again.
Haygen Vice
vh91@gmail.comI thought this recipe was really unique and flavorful. The tofu was crispy and the Brussels sprouts were roasted to perfection.
Agnishar Ray
r_agnishar@hotmail.comThis recipe was a bit too bland for my taste. I would have liked to see more spices or herbs added.
solomon Boakye
solomon-boakye@hotmail.co.ukThis was my first time making caramelized tofu and Brussels sprouts, and I was really happy with the results. The tofu was crispy and flavorful, and the Brussels sprouts were roasted to perfection.
Whyy Haider
whyy-haider@yahoo.comI thought this recipe was just okay. The tofu was a bit too crispy for my taste, and the Brussels sprouts were a bit too roasted.
Darknes s
s.d40@gmail.comThis recipe was easy to follow and the results were delicious. I would definitely make it again.
Hantee Yt
hantee@hotmail.comThis recipe was a bit too spicy for my taste, but I still enjoyed it. The tofu was crispy and flavorful, and the Brussels sprouts were roasted to perfection.
Ryno Vetie
v-r19@aol.comI loved this recipe! The tofu was so crispy and the Brussels sprouts were roasted to perfection. The cilantro and nuts added a nice touch of flavor.
Scarlett Adelman
s.adelman@yahoo.comThis recipe was easy to follow and the results were delicious. The tofu was crispy and flavorful, and the Brussels sprouts were roasted to perfection. I will definitely be making this again.
George Adams
georgeadams77@gmail.comI've made this recipe several times now and it's always a crowd-pleaser. The tofu is always perfectly caramelized and the Brussels sprouts are roasted to perfection.
MOUREEN MOMO
momo@hotmail.comThis recipe was a hit! The caramelized tofu was crispy on the outside and tender on the inside, and the Brussels sprouts were roasted to perfection. The cilantro and nuts added a nice touch of flavor.