Cardamom and honey give these bars an exotic flavor. Pecans can easily be substituted for the walnuts if you prefer.
Provided by Laria Tabul
Categories Appetizers and Snacks Snacks Granola Bar Recipes
Yield 18
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- Line a 9-inch square pan with foil, extending the foil over the sides.
- Grease the foil with shortening or butter.
- Mix the first 4 ingredients in a bowl.
- Heat the butter, brown sugar and honey in a saucepan until the butter melts and begins to boil.
- Pour this mixture over the dry ingredients and mix until well coated. Transfer to the prepared pan and press evenly with a spatula.
- Bake about 30 minutes or until the top is golden brown.
- Cool on rack. Using the foil, lift out of the pan and place on cutting board. Cut into 18 bars.
Nutrition Facts : Calories 128 calories, Carbohydrate 16.7 g, Cholesterol 10.2 mg, Fat 6.6 g, Fiber 1.3 g, Protein 1.9 g, SaturatedFat 2.7 g, Sodium 29.6 mg, Sugar 9.4 g
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Somaiya Islam
[email protected]I'm sure my friends and family will love this recipe.
Saumu Hamis
[email protected]I'm going to make this recipe for my next party.
Sandip nepali
[email protected]This recipe looks delicious.
Robert Dawha
[email protected]I can't wait to try this recipe.
Waqas mayo
[email protected]Thanks for sharing this recipe!
ask me how
[email protected]I would definitely recommend this recipe to others.
Joka KReid
[email protected]Overall, I thought these granola bars were pretty good. They're a healthy and easy snack option.
Tamale Meddy
[email protected]These granola bars are really crumbly. I think I needed to bake them for a little longer.
Mwezi Buhlungu
[email protected]I had some trouble getting the granola bars to stick together. I think I needed to press them into the pan more firmly.
Md Sadekul Islam
[email protected]These granola bars were a little too sweet for my taste. I would reduce the amount of honey next time.
Osuji Oluomachi
[email protected]I'm not a big fan of cardamom, but I actually really liked the flavor of these granola bars.
Abdi Fataax
[email protected]I love that these granola bars are made with honey instead of sugar. They're a much healthier option.
SANAM GANGAI
[email protected]These granola bars are the perfect size for a quick snack or breakfast on the go.
Ester Shao
[email protected]I love the texture of these granola bars. They're chewy and crunchy at the same time.
John Mancuso
[email protected]These granola bars are a great way to use up leftover oats. I always have a bag of oats in my pantry, so it's nice to have a recipe that uses them up.
Dibakor Das
[email protected]I'm so glad I found this recipe. These granola bars are the perfect healthy snack for my busy lifestyle.
Ng Badsha
[email protected]These granola bars are so easy to make. I love that I can use simple ingredients that I already have on hand.
Ahmëd Yassïnë Mahdi
[email protected]I love the flavor of the cardamom in these granola bars. It gives them a unique and delicious taste.
Zenedine Foreman
[email protected]These granola bars were a hit with my family! They're the perfect combination of sweet, chewy, and crunchy.