Make and share this Caribbean Reef Chicken recipe from Food.com.
Provided by Mandy
Categories Whole Chicken
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Sprinkle salt and pepper over washed and dried chicken. Set aside.
- In a small bowl, make Caribbean paste by mixing together sugar, 2 tablespoons of the rum, lime juice, lemon pepper, ginger, cloves, cinnamon, garlic powder, and hot pepper sauce; set aside.
- Place the chicken, skin side up, in a large shallow baking pan. Rub Caribbean paste evenly over the chicken.
- Bake in a 400°F oven for 45 minutes or until the chicken is fork tender.
- In a blender, place chutney and remaining 2 tablespoons of rum,process to blend.
- Spoon chutney mixture over chicken and bake about 3 minutes more or until chutney is warm.
- Arrange chicken on a serving platter. Garnish with lime, lemon, and parsley.
Nutrition Facts : Calories 570, Fat 34.7, SaturatedFat 9.9, Cholesterol 172.5, Sodium 315.4, Carbohydrate 16.3, Fiber 1, Sugar 13.4, Protein 43.1
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Ladashia Taulbee
[email protected]This recipe was a bit too sweet for my taste, but I still enjoyed it. I think I'll try it again with less sugar next time.
Md Abas
[email protected]I'm not a huge fan of Caribbean food, but I really enjoyed this dish. The flavors were great, and the chicken was cooked perfectly.
Sajad Fareed
[email protected]I'm always looking for new chicken recipes, and this one didn't disappoint. The chicken was flavorful and juicy, and the sauce was perfect.
Bazarsad Batsuuri
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
HPK HELP
[email protected]I made this dish for a potluck, and it was a huge hit! Everyone loved it, and I got lots of compliments.
Suleiman Halimat sadiyya
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The chicken was fall-off-the-bone tender, and the sauce was amazing.
Abu abduraheman
[email protected]I'm not a great cook, but this recipe was easy to follow. The dish turned out great, and my family loved it.
J VV
[email protected]I had some trouble finding all of the ingredients for this recipe, but it was worth the effort. The dish was delicious!
Eli gamez
[email protected]This dish was a bit bland for my taste. I think I'll try adding some more spices next time.
Ariganyira Angel
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. I think I'll try it again with less cayenne pepper.
Ansar naqvi Syed naqvi
[email protected]I'm not a huge fan of chicken, but this dish was surprisingly good. The sauce was flavorful, and the chicken was cooked perfectly.
Kormokar Probir
[email protected]This is the best chicken recipe I've ever tried! The flavors are incredible, and the chicken is so tender. I can't wait to make it again.
Daulat Khan
[email protected]I've made this dish several times now, and it never disappoints. It's easy to make, and the results are always amazing.
roger archer
[email protected]This recipe is a keeper! The chicken was so flavorful and juicy. I served it with rice and vegetables, and it was a perfect meal.
Hezbollah Farhan
[email protected]I made this dish last night, and it was delicious! The chicken was so tender, and the sauce was perfect. I will definitely be making this again.
lolthepugsly plays
[email protected]This Caribbean Reef Chicken was a hit at my last dinner party! The flavors were incredible, and the chicken was cooked perfectly. I followed the recipe exactly, and it turned out amazing.