CARMELITAS
Steps:
- In large bowl mix butter, white sugar, egg, 2 ounces melted chocolate, milk and vanilla. Mix in flour, baking powder, salt and chopped pecans on low speed to form soft dough.
- Divide dough in half and chill 1-2 hours.
- Preheat oven to 400 degrees F (205 degrees C). Mold dough by rounded teaspoons around a caramel half. Place on ungreased baking sheet and bake 7 minutes till set.
- To Make Glaze: In a bowl, blend together confectioners' sugar, corn syrup, 1 ounce chocolate and hot water. After cookies have cooled, swirl cookies in chocolate glaze.
Nutrition Facts : Calories 147.5 calories, Carbohydrate 21.9 g, Cholesterol 12.5 mg, Fat 6.6 g, Fiber 0.9 g, Protein 1.8 g, SaturatedFat 2.8 g, Sodium 74 mg, Sugar 14.4 g
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Broken Angel
[email protected]Overall, these Carmelitas were pretty good. The crust was crispy and the filling was gooey and delicious. However, I found them to be a bit too sweet for my taste. I would recommend using a bit less sugar in the filling next time.
Audra Williamson
[email protected]These cookies were a bit dry. I think I might have overbaked them. The crust was crispy and the filling was gooey, but it wasn't as flavorful as I expected. I would recommend baking them for a few minutes less next time.
Savannah Lang
[email protected]I followed the recipe exactly and my Carmelitas turned out perfectly! The crust was crispy and the filling was gooey and delicious. I will definitely be making these again.
Siyabonga Mini
[email protected]These cookies were a bit too sweet for my taste, but they were still good. The crust was perfectly crispy and the filling was gooey and delicious. I would recommend using a bit less sugar in the filling next time.
Sohail golo
[email protected]I love these Carmelitas! They're so easy to make and always a crowd-pleaser. The combination of the oatmeal cookie crust, the gooey caramel filling, and the chocolate chips is just perfect.
Tyechia Montgomery
[email protected]These cookies are amazing! The caramel filling is perfectly gooey and the oatmeal cookie crust is the perfect complement. I will definitely be making these again.
Htet sxar may
[email protected]I've made these Carmelitas several times and they're always a hit! They're the perfect combination of sweet and salty. The crust is perfectly crispy and the filling is gooey and delicious. I highly recommend this recipe.
Suela Pllana
[email protected]These cookies were a hit with my family and friends! They're so easy to make and the results are impressive. The crust is perfectly crispy and the filling is gooey and delicious. I will definitely be making these again.
B Jacob
[email protected]I love the simplicity of this recipe. The Carmelitas are easy to make and always turn out perfectly. They're the perfect treat for a weeknight dessert or a special occasion.
Rehman Afridi
[email protected]These cookies are amazing! The combination of the oatmeal cookie crust and the gooey caramel filling is perfect. I highly recommend this recipe.
Suraj Poudel
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The Carmelitas were absolutely delicious. The crust was perfectly crispy and the filling was gooey and flavorful. I will definitely be making these again.
Mariah Talavera
[email protected]These Carmelitas are a must-try! They're so easy to make and the results are amazing. The crust is perfectly crispy and the filling is gooey and delicious. I highly recommend this recipe.
PUBG PKA
[email protected]I've made this recipe several times and it's always a hit! The Carmelitas are easy to make and always turn out perfectly. They're the perfect treat for any occasion.
Abdul Jamil
[email protected]Wow! These cookies were so good! The caramel filling was perfect and the oatmeal cookie crust was the perfect complement. I will definitely be making these again.
Mujtaba Hashmi
[email protected]These Carmelitas were amazing! The crust was crispy and the filling was gooey and delicious. I would definitely recommend this recipe.
Nkanyiso Mbunga
[email protected]I love Carmelitas! They are so easy to make and always a crowd-pleaser. The combination of the oatmeal cookie crust, the gooey caramel filling, and the chocolate chips is just perfect.
Anasgamingyt
[email protected]These cookies were delicious! The caramel filling was perfect - not too sweet and not too runny. The oatmeal cookie crust was also very good. I will definitely be making these again.
Mah Mas1
[email protected]I made these Carmelitas for a potluck and they were a huge success! Everyone loved them. The combination of the oatmeal cookie crust, the gooey caramel filling, and the chocolate chips was irresistible.
scorpion x boy
[email protected]These Carmelitas were a huge hit! They were so easy to make and turned out perfectly. The filling was rich and gooey, and the oatmeal cookie crust was the perfect complement. I will definitely be making these again.