Well found this easy recipe and made it my own ~ Great recipe for a Christmas treat, makes a 13x9" pan, perfect. Cut the pieces small ~ enough for all ~ Mine was done at exactly 40 minutes ~ Electric stove
Provided by Carol Junkins
Categories Cakes
Time 55m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees. Butter a 13"x9" pan.
- 2. With a mixer, beat the eggs with the sugar until slightly thickened and light in color, about 5-7 minutes.
- 3. The mixture should almost double in size. The eggs work as your leavening agent in this recipe, SO DO NOT SKIP THIS STEP.
- 4. This mixture should form a ribbon when you lift the beaters out of the bowl. Add the butter, vanilla; mix two more minutes.
- 5. Stir in the flour until just combined. Add the cranberries and chopped almonds and stir to mix throughout.
- 6. Spread in a buttered 13"x9" pan. Bake for 40-50 minutes, or until very lightly browned and a toothpick inserted near the center of the cake comes out clean. (I baked mine 40 minutes.)
- 7. Let cool completely before cutting into small slices. I cut mine into fairly small pieces, about 1"x2", so that they could be easily eaten at a party or Holiday get-together . Enjoy!
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Hawaa Bale
[email protected]This is the best cranberry cake recipe I've ever tried.
Asmatullah Khan
[email protected]This cake is so delicious, I could eat it every day.
UzaiR VloggeR
[email protected]I've made this cake several times and it's always a success.
MD BOSHIR
[email protected]This cake is sure to be a hit at your next holiday party.
Omolara afolabi
[email protected]I can't wait to make this cake again.
ck Pillay
[email protected]This cake is a must-try for any cranberry lover.
Hossen Emon
[email protected]I highly recommend this recipe.
Seun Akiode
[email protected]This cake is perfect for a Christmas party.
Abu Eusuf
[email protected]The cranberries in this cake give it a delicious tart flavor.
Révolus Révolus
[email protected]I love the moist texture of this cake.
ANSUJIYA SIMENSIA
[email protected]This cake is so easy to make and it's always a crowd-pleaser.
Shivram Mandal
[email protected]I made this cake for a Christmas party and it was a big hit. The cranberries added a nice tartness to the cake.
muhammed maimuna
[email protected]I followed the recipe exactly and the cake turned out perfectly.
Sifat Chowdhury
[email protected]This is the best cranberry cake I've ever had!
Ramchandra Gurung
[email protected]I made this cake for my family last Christmas and it was a huge success! Everyone loved it.
COCO BAND
[email protected]This cake was a hit at my Christmas party! It was moist and flavorful, and the cranberries added a festive touch.