SALMON FLORENTINE
Steps:
- Preheat the oven to 350°F. Using your hands, squeeze the spinach of all excess liquid. Heat the olive oil in a large skillet over medium heat. Add the shallots and cook, stirring, until they begin to soften, about 3 minutes. Add the garlic and cook for 1 minute more. Add the spinach, sun-dried tomatoes, red pepper flakes, salt, and pepper and cook, stirring, for an additional 2 minutes. Remove from the heat and let cool for approximately 15 minutes. Add the ricotta and stir to combine. Season with additional salt and pepper to taste. Using your hands, pack approximately 1/2 cup of the spinach mixture on top of each salmon fillet, forming a mixture to the shape of the fillet. Place the fillets on a rimmed baking sheet or in a glass baking dish and bake for 15 minutes, until the salmon is cooked through. Serve alongside the pilaf.
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Jakir Hosen
[email protected]This is a great recipe for a special occasion. The salmon is elegant and the spinach and cheese sauce is rich and creamy.
Guisell Anthuanett Uribe Moreno
[email protected]I'm not a great cook, but this recipe was easy to follow and the salmon florentine turned out great. The salmon was cooked perfectly, and the spinach and cheese sauce was delicious.
united shoes
[email protected]This is a delicious and healthy recipe. The salmon is a great source of protein, and the spinach and cheese sauce is packed with nutrients.
His Holiness TV
[email protected]I'm not a big fan of fish, but I really enjoyed this salmon florentine. The salmon was cooked perfectly, and the spinach and cheese sauce was creamy and flavorful.
Rahul Cr
[email protected]This is a great recipe for a quick and easy weeknight meal. The salmon is cooked in under 30 minutes, and the spinach and cheese sauce is made with simple ingredients.
Manzoor Mallah
[email protected]I love this recipe! It's so easy to make, and the salmon always turns out perfectly. The spinach and cheese sauce is also delicious.
Rs乂Jidanシ TM
[email protected]This is my new favorite salmon recipe! The salmon is cooked perfectly, and the spinach and cheese sauce is so creamy and flavorful. I will definitely be making this again.
choden leki
[email protected]I made this for a dinner party last night, and it was a huge success! Everyone loved the salmon florentine. I highly recommend this recipe.
Prakash Ayer
[email protected]This salmon florentine recipe is a keeper! The salmon is cooked perfectly, and the spinach and cheese sauce is delicious. I will definitely be making this again.
Susan Herman
[email protected]I made this for my family last night, and they loved it! The salmon was flaky and moist, and the spinach and cheese sauce was creamy and flavorful. I will definitely be making this again.
Iftkahr ahmad
[email protected]This salmon florentine recipe is easy to follow and makes a delicious meal. The salmon is cooked to perfection, and the spinach and cheese sauce is creamy and flavorful. I will definitely be making this again.
Danieka Martin
[email protected]I love this recipe! The salmon is always cooked perfectly, and the spinach and cheese sauce is so creamy and flavorful. I always get compliments when I make this dish.
Bluetinycat Channel
[email protected]This was my first time making salmon florentine, and it turned out perfectly. The salmon was cooked to perfection, and the spinach and cheese sauce was delicious. I will definitely be making this again.
Caryn Gaffney
[email protected]I made this for a dinner party, and it was a huge success. Everyone raved about the salmon florentine. I highly recommend this recipe.
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[email protected]I followed the recipe exactly, and the salmon florentine turned out great. The salmon was moist and flaky, and the spinach and cheese sauce was rich and creamy. My husband loved it!
sunil Verma
[email protected]This salmon florentine recipe was a hit with my family! The salmon was cooked perfectly, and the spinach and cheese sauce was creamy and flavorful. I will definitely be making this again.