CARRABA'S LIMONCELLO BREAD PUDDING
Make and share this Carraba's Limoncello Bread Pudding recipe from Food.com.
Provided by Pinay0618
Categories Dessert
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Put bread in 9-by-9-by-2-inch pan or a 2-quart baking dish. Whisk cream, milk, eggs, sugar, vanilla extract and limoncello. Pour over bread. Let sit 20 minutes.
- Heat oven to 350°F
- Cover pudding with foil. Bake 40-50 minutes or until pudding is set.
- For simple syrup, combine limoncello and sugar in a small pan. Bring to boil, stirring, to dissolve sugar. Drizzle over bread pudding.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #desserts #4-hours-or-less
You'll also love
Md Shahiudl
[email protected]This bread pudding is a great way to use up leftover bread. It's also a delicious and easy dessert to make.
Maha Alishen
[email protected]I've never made bread pudding before, but this recipe was easy to follow and the results were delicious. I will definitely be making it again.
Jannat Evnath Mugdho
[email protected]This was the best bread pudding I've ever had! It was so moist and flavorful. I will definitely be making it again.
Johnson jain
[email protected]This bread pudding was a bit too eggy for my taste.
Shujaat khan
[email protected]I'm not a big fan of lemoncello, but I still enjoyed this bread pudding. The bread was moist and the sauce was flavorful.
mohamed kargbo
[email protected]This was a good, basic bread pudding recipe. I added some dried cranberries and chopped walnuts for extra flavor.
Mussawar Attuque
[email protected]I found this bread pudding to be a bit dry. I think I would add more liquid next time.
Diana Palacios
[email protected]This bread pudding was a little too sweet for my taste, but it was still good.
Beddy Lah
[email protected]This bread pudding is amazing! The lemoncello flavor is subtle but present, and the bread is perfectly moist. I highly recommend this recipe.
Maya Lamichhane
[email protected]I've made this bread pudding several times now and it's always a hit. It's easy to make and always turns out perfect.
roedolf van den berg
[email protected]This was a great recipe! The bread pudding was moist and flavorful. I especially liked the lemoncello sauce.
NOYAN GAMING
[email protected]I love the combination of flavors in this bread pudding. The lemoncello gives it a nice sweetness and the bread is perfectly moist. I will definitely be making this again.
Md Nayon
[email protected]This bread pudding was a hit at our dinner party! It was easy to make and had a delicious lemony flavor. I would definitely make it again.