Categories Salad Ginger Appetizer Side Vegetarian Quick & Easy Dinner Lunch Vinegar Beet Carrot Spring Shallot Gourmet Vegan Pescatarian Dairy Free Peanut Free Tree Nut Free No Sugar Added Kosher
Yield Serves 6
Number Of Ingredients 11
Steps:
- In a blender purée shallot, ginger, and garlic with rice vinegar, soy sauce, sesame oil, and Tabasco. With motor running add olive oil in a stream and blend until smooth.
- In separate bowls toss carrots with half of the dressing and beets with remaining half. Divide carrot salad and beet salad among 6 plates and garnish with spinach leaves.
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Mir Noman Zehri
[email protected]This salad is a healthy and delicious way to get your daily dose of fruits and vegetables.
Robert Greco
[email protected]This salad is a great way to use up leftover roasted vegetables.
Omobude A. Barnabas
[email protected]I made this salad for a potluck and it was a big hit! Everyone loved the unique flavor combination.
betsy mcsweyn
[email protected]This salad is a bit time-consuming to make, but it's worth the effort. The flavors are amazing!
Brea C. Bagley
[email protected]I'm not a big fan of beets, but I really enjoyed this salad. The ginger vinaigrette really mellowed out the beet flavor.
Mbowa Tyson
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Jaxson Watson
[email protected]I love the vibrant colors of this salad. It's so visually appealing.
Shahbaz OO7
[email protected]This salad is a great make-ahead dish. I made it the night before, and it was even better the next day.
Camila 2022
[email protected]Yum!
Ratan Jolil
[email protected]This salad is so easy to make, and it's packed with nutrients. I love that I can feel good about eating it, and it tastes delicious too!
Yantle Jakuja
[email protected]This salad is a great way to use up leftover roasted vegetables. I had some carrots and beets that I had roasted earlier in the week, and they worked perfectly in this salad. The ginger vinaigrette really brought all the flavors together.
Aliza Kitty
[email protected]I'm not usually a fan of salads, but this one changed my mind! The roasted vegetables were perfectly tender and flavorful, and the ginger vinaigrette was the perfect finishing touch. Highly recommend!
Jana Sami
[email protected]This salad was a hit at my dinner party! Everyone raved about the unique flavor combination and the beautiful presentation. I will definitely be making this again soon.
Kabeer Soomrk
[email protected]I've always loved carrot and beet salads, but this one takes the cake. The ginger vinaigrette is especially delicious, and it really elevates the dish. I'm definitely adding this recipe to my regular rotation.
Prince Raees
[email protected]This carrot and beet salad was a delightful surprise! The combination of flavors from the roasted vegetables, tangy ginger vinaigrette, and crunchy walnuts was simply divine. I'll definitely be making this again, and I highly recommend it to anyone l