CARROT AND SQUASH STIR-FRY
We really enjoy this delicious vegetable dish. From "Better Homes & Gardens / Great Cooking For Two".
Provided by Pianolady
Categories Vegetable
Time 20m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Place butter or cooking oil in a wok or large skillet.
- Preheat over medium-high heat.
- Stir-fry garlic and basil, oregano or Italian Seasoning in hot cooking oil or butter for 15 seconds.
- Add carrot and stir-fry for 1 minute.
- Add zucchini and/ or yellow squash and stir-fry for 2 1/2 minutes.
- Add leeks or green onions and stir-fry about 1 1/2 minutes more or until vegetables are crisp-tender.
- Option: Sprinkle with parmesan or Romano cheese; toss gently.
- Enjoy!
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Lahiru Madhushan
[email protected]I would definitely recommend this stir-fry to anyone looking for a healthy and delicious meal.
Gana haitham
[email protected]This stir-fry is a great way to get your daily dose of vegetables. It's healthy and delicious.
Hasseb ali
[email protected]I love how versatile this stir-fry is. You can add any vegetables you like and it always turns out great.
The dejana crew
[email protected]This stir-fry is a great way to use up leftover vegetables. I added some chopped broccoli and cauliflower and it was delicious.
Charlotte Holmes
[email protected]I've made this stir-fry several times and it's always a hit with my family. It's a great way to get your kids to eat their vegetables.
Shawn Edwards
[email protected]This stir-fry was easy to make and very flavorful. I would recommend it to anyone looking for a healthy and delicious meal.
Abira Tasnim
[email protected]I followed the recipe exactly and the stir-fry turned out great. I will definitely be making it again.
Ganchimeg Ganaa
[email protected]This stir-fry was a bit bland for my taste. I would add more sauce next time.
Sereen Sozo
[email protected]I wasn't sure how I would like this stir-fry, but I was pleasantly surprised. It was really good!
Persia makgosa
[email protected]This stir-fry is so flavorful and healthy. I'll definitely be making it again.
Peter Safra
[email protected]I love how easy this stir-fry is to make. It's a great weeknight meal.
Ayaz Sahil
[email protected]This was a great way to use up some leftover squash. I added some chopped onion and green pepper and it was delicious.
offonpoo2Playz
[email protected]I've made this stir-fry several times and it's always a hit! The carrots and squash cook perfectly and the sauce is flavorful without being too heavy.
Muganda Fidel
[email protected]This stir-fry was delicious! I used a variety of squash, including butternut, acorn, and zucchini, and the dish was colorful and flavorful.