CHICKEN BREASTS STUFFED WITH GOAT CHEESE AND ARUGULA

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Chicken Breasts Stuffed With Goat Cheese and Arugula image

Make and share this Chicken Breasts Stuffed With Goat Cheese and Arugula recipe from Food.com.

Provided by Mom2Eight

Categories     Chicken Breast

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

2 ounces soft fresh goat cheese, cut into pieces
1 garlic clove, minced
4 (6 ounce) boneless skinless chicken breast halves
salt and black pepper
1 bunch arugula, washed, trimmed, and coarsely chopped (3 ounces)
1 tablespoon extra virgin olive oil
3/4 cup reduced-sodium chicken broth

Steps:

  • Combine cheese and garlic in a small cup. Trim excess fat from chicken; season with salt and pepper. Using a sharp knife, cut a horizontal slit through thickest portion of each breast to form a deep pocket. Stuff each pocket with an equal amount of cheese mixture and arugula. Press edges of chicken together to seal.
  • Heat oil in a large nonstick skillet over medium-high heat. Brown chicken, 4 minutes per side. Reduce heat to medium; add broth to pan. Cover and simmer, about 6 minutes, or until chicken is cooked through. Serve immediately, discarding any remaining broth.

Nutrition Facts : Calories 263.2, Fat 8.8, SaturatedFat 3.2, Cholesterol 105.2, Sodium 176.4, Carbohydrate 0.9, Sugar 0.2, Protein 42.9

Shakil Ahmed
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This recipe was delicious! The goat cheese and arugula stuffing was creamy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe.


Adiba A
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This dish was a bit too rich for my taste. The goat cheese and arugula stuffing was very heavy, and the chicken was a bit dry. I wouldn't recommend this recipe.


Fatama Akter
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I wasn't sure about this recipe at first, but I'm so glad I tried it! The goat cheese and arugula stuffing was amazing, and the chicken was cooked perfectly. I will definitely be making this dish again.


Ana Hernandez
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This recipe was easy to follow and the results were delicious! The chicken was cooked perfectly and the goat cheese and arugula stuffing was a perfect complement. I will definitely be making this dish again.


River Reed
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I made this dish for a potluck and it was a huge hit! Everyone loved the creamy goat cheese and arugula stuffing. I will definitely be making this dish again.


Jackie Dodds
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I followed the recipe exactly and the dish turned out great! The chicken was moist and tender, and the goat cheese and arugula stuffing was delicious. I would definitely recommend this recipe.


Chigbu Udo
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This dish was a bit of a disappointment. The chicken was dry and the goat cheese and arugula stuffing was bland. I wouldn't recommend this recipe.


Madison King
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I love this recipe! The goat cheese and arugula stuffing is so unique and flavorful. The chicken is also cooked perfectly. I will definitely be making this dish again and again.


Rukon Ahmed
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This dish was absolutely delicious! The chicken was cooked to perfection and the goat cheese and arugula stuffing was creamy and flavorful. I would highly recommend this recipe to anyone looking for a tasty and easy-to-make chicken dish.


Wilfred Charette
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I was a bit hesitant to try this recipe because I'm not a big fan of goat cheese. But I'm so glad I did! The goat cheese and arugula stuffing was surprisingly delicious, and the chicken was cooked perfectly. I will definitely be making this dish agai


Faisal Waheed
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This recipe was easy to follow and the results were amazing! The chicken was moist and juicy, and the goat cheese and arugula stuffing was a perfect complement. I will definitely be making this dish again.


Riyad A/kerim
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I made this dish for my family and they loved it! The chicken was cooked perfectly and the stuffing was delicious. I would definitely recommend this recipe.


Maxine Badenhorst
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This dish was a hit at my dinner party! The goat cheese and arugula stuffing was creamy and flavorful, and the chicken was moist and tender. I will definitely be making this again.


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