CARROT BREAD
I haven't made this carrot bread recipe yet but will be making it soon. Recipe was printed in local newspaper and has been adjusted to high altitude baking. For baking at sea level, baking powder and soda have to be increased to at least 1 1/2 teaspoons each and baking temperature and time may also need to be adjusted.
Provided by ellie_
Categories Quick Breads
Time 1h15m
Yield 2 loaves
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F.
- Grease two loaf (9x5) pans.
- Combine dry ingredients (flour-cinnamon) in bowl.
- In a seperate large bowl beat eggs and sugar together until thick. Add oil gradually and beat well.
- Add vanilla, juice and zest. Fold in carrots.
- Stir dry ingredients into batter until combined.
- Spoon batter into prepared loaf pans, filling no more than 2/3 full.
- Bake for 50-60 minutes or until toothpick tests clean.
- Let stand in pan 10 minutes before turning bread out onto cooling rack.
- After bread has finished cooling wrap in plastic wrap and let stand at room temperature overnight before slicing.
Nutrition Facts : Calories 2528.9, Fat 121.1, SaturatedFat 17.6, Cholesterol 423, Sodium 1524.6, Carbohydrate 332.1, Fiber 9.4, Sugar 181.4, Protein 33.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #for-large-groups #healthy #breads #bread-machine #easy #dietary #low-cholesterol #low-saturated-fat #healthy-2 #yeast #low-in-something #equipment #small-appliance #number-of-servings #3-steps-or-less #4-hours-or-less #from-scratch
You'll also love
Md Mursaline
[email protected]This carrot bread is a delicious and easy-to-make treat. I highly recommend it!
Azikiwe Michael
[email protected]I'm allergic to nuts, so I substituted chopped raisins in this recipe. It turned out great!
Marcy Siro
[email protected]This carrot bread is a great way to get my kids to eat their vegetables.
Danish Awan
[email protected]I love that this carrot bread is made with whole wheat flour. It's a healthier option that still tastes great.
Passover Oluwatade
[email protected]This carrot bread is the perfect addition to any brunch or breakfast menu.
Ali Hyder “Dj.Ali” Memon
[email protected]I'm not a big baker, but this carrot bread recipe was so easy to follow. It turned out great!
shanza tanveer
[email protected]This carrot bread is so easy to make. I love that I don't have to spend hours in the kitchen.
Mohamoud Abdi
[email protected]I love the cream cheese frosting on this carrot bread. It's the perfect finishing touch.
ALLIED School
[email protected]This carrot bread is a great way to use up leftover carrots. It's also a healthier alternative to traditional desserts.
Prosper Nosa
[email protected]I've never been a big fan of carrot bread, but this recipe changed my mind. It's delicious!
Subhan Mukhtar
[email protected]This carrot bread is so moist and flavorful. I love the addition of chopped walnuts.
BENARD ONDICHO
[email protected]I made this carrot bread for a potluck, and it was a huge hit! Everyone loved it.
Ralph 6 3 Jeorge
[email protected]This is the best carrot bread recipe I've ever tried. It's moist, flavorful, and has the perfect amount of sweetness.
Himal Thapa
[email protected]This carrot bread is delicious and easy to make. I've made it several times now, and it's always a hit.
Devilisa Warner
[email protected]I love this carrot bread! It's so moist and flavorful, and the cream cheese frosting is the perfect touch.
Naeem Abbass
[email protected]This carrot bread is amazing! The flavor is perfect, and it's so moist. I will definitely be making this again.
Danilo Tasić
[email protected]I've made this carrot bread several times now, and it's always a hit. It's so easy to make, and it's always moist and delicious.
Redwan Khan
[email protected]I made this carrot bread for my family and they loved it! It's a great way to use up leftover carrots, and it's a healthier alternative to traditional desserts.
Mkhokheli Moyo
[email protected]This carrot bread is delicious! It's moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
Huzaifa lavars
[email protected]Carrot bread is one of my favorite quick breads, and this recipe is one of the best I've tried. The bread is moist and flavorful, with a perfect balance of sweetness and spice. I love the addition of chopped walnuts, which add a nice crunchy texture.