GRANDMA SMITH'S TUNA CASSEROLE
This is an easy to make creamy pasta dish, that I usually have all the ingredients for on hand. It is comfort food at it's best! My Grandma Smith raised 10 children on this recipe and my 3 year old loves it, very kid-friendly. I usually use whole wheat pasta for extra fiber and nutrition.
Provided by akgrown
Categories Tuna
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Combine all ingredients except potato chips in a large bowl in order written.
- Then put in a 9x13-inch baking dish and top with crushed potato chips if desired. (We like the topping).
- Bake at 375°F for about 45 minutes.
Nutrition Facts : Calories 613.6, Fat 22.7, SaturatedFat 10.4, Cholesterol 63.5, Sodium 1139.1, Carbohydrate 69.2, Fiber 5.2, Sugar 8.4, Protein 32.3
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Junior Arizona
[email protected]Overall, this is a great recipe for a classic tuna casserole. It's easy to make, delicious, and a hit with the whole family.
Shan Ahmed
[email protected]This casserole was a bit dry for my taste. I think I'll add some more milk next time.
Toqeer hussain
[email protected]I'm not a big fan of tuna casserole, but this recipe was actually pretty good. I liked the addition of the cheese and the crispy onion topping.
Noman gmail
[email protected]This recipe is a keeper! It's so easy to make and it's always a hit with my family and friends. I love that I can use different types of tuna, vegetables, and pasta to make it my own.
Parishma Matabudul
[email protected]This tuna casserole is a classic comfort food. It's easy to make and it's always a hit with my family. I love that it's a great way to use up leftover tuna.
George Goode
[email protected]I was disappointed with this recipe. It was too bland and the texture was mushy.
Mansoor Tareen
[email protected]This is my go-to tuna casserole recipe. It's easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Kimberly Gray
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover tuna and it's also a very budget-friendly meal.
Bhuwan Joshi
[email protected]This casserole was a disaster! It was dry and flavorless. I followed the recipe exactly, but it just didn't turn out right.
Jhangir Mithe
[email protected]I'm not a big fan of tuna casserole, but this recipe was actually pretty good. I liked the addition of the celery and onion. It gave the casserole a nice flavor.
Bengali Bhai
[email protected]This recipe is a keeper! I love that it's so versatile. I've made it with different types of tuna, vegetables, and pasta. It's always delicious.
Mercy Ricky
[email protected]I've been making this tuna casserole for years and it's always a favorite. It's so easy to make and it's always a hit with my family and friends.
Jayden Humphrey
[email protected]This casserole was a bit bland for my taste. I think I'll add some more spices next time.
kennedy Atubwa
[email protected]I made this tuna casserole last night and it was a hit! My husband and kids loved it. It was so easy to make and it tasted great. I will definitely be making this again.
nonhlanhla mdluli
[email protected]This tuna casserole is a classic for a reason! It's easy to make, delicious, and always a hit with my family. I love that it's a great way to use up leftover tuna, and it's also a budget-friendly meal. I highly recommend this recipe!