Using a combination of red, white, and yellow carrots will make this slaw even more striking.
Provided by Bon Appétit Test Kitchen
Categories Side Fourth of July Picnic Vegetarian Quick & Easy Graduation Carrot Summer Healthy Vegan Raw Jalapeño Cilantro Bon Appétit Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 to 6 servings
Number Of Ingredients 9
Steps:
- Toss carrots, oil, lime juice, sugar, 1/2 teaspoon salt, and jalapeños in a large bowl. Let marinate for 15 minutes, tossing occasionally. Add cilantro and coriander; toss to evenly incorporate. Season to taste with salt and pepper.
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Muhammad Kamran
[email protected]This slaw is so easy to make, and it's always delicious.
Mercy Christal
[email protected]I made this slaw for a potluck, and it was a big hit!
brian tshepo
[email protected]This slaw is a great way to use up leftover carrots.
Adson Bay
[email protected]I love this slaw! It's so refreshing and flavorful.
Abdul Qayoum Hussaini
[email protected]This slaw is a great way to add some color and crunch to your meals.
Valerie Perkins
[email protected]This slaw is so easy to make, and it's always delicious. I love the combination of carrots, cilantro, and chile.
Rahim ullah Rahmanzai
[email protected]I made this slaw for a potluck, and it was a big hit! Everyone loved it.
Issa Bah
[email protected]This slaw is a great way to use up leftover carrots. It's also a healthy and delicious side dish.
ANILA JOANITAR
[email protected]I love this slaw! It's so refreshing and flavorful. I always make it for my summer parties.
Emmanuel Pasalue
[email protected]This slaw is a great way to add some color and crunch to your meals. It's also a healthy and delicious way to get your daily dose of vegetables.
Adu Fikir
[email protected]This slaw is so easy to make, and it's always delicious. I love the combination of carrots, cilantro, and chile. The dressing is also really good. I will definitely be making this slaw again.
daakye hene
[email protected]I made this slaw for a cookout, and it was a big hit! Everyone loved it. It's a great side dish for grilled meats or fish.
Damion Earle
[email protected]This slaw is a great way to use up leftover carrots. It's also a healthy and delicious side dish. I love the combination of carrots, cilantro, and chile. The dressing is also really good. I will definitely be making this slaw again.
Toni
[email protected]I was looking for a new slaw recipe to try, and this one caught my eye. I'm so glad I made it! It's so delicious and refreshing. The carrots are nice and crunchy, and the cilantro and chile add a nice bit of flavor. The dressing is also really good.
Mj jahan
[email protected]This slaw is amazing! The flavors are so fresh and bright, and the dressing is the perfect balance of sweet and sour. I made it for a potluck, and it was gone in minutes. Everyone loved it!
Patrick Sthebe
[email protected]I've made this slaw several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the combination of carrots, cilantro, and chile. The dressing is also really good. I usually use a little less lime juice than the r
Altan_Ochir Batsaikhan
[email protected]This carrot-cilantro-chile slaw is a delightful balance of flavors and textures. The carrots provide a satisfying crunch, while the cilantro and chile add a refreshing brightness and a touch of heat. The dressing is light and tangy, and it perfectly