Make and share this Carrot-Peanut Butter Quick Bread recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Quick Breads
Time 1h25m
Yield 1 9x5 inch loaf pan
Number Of Ingredients 13
Steps:
- Set oven to 350 degrees.
- Grease a 9 x 5-inch loaf pan, or mini loaf pans.
- Sift flour, baking powder, baking soda, salt, allspice and nutmeg.
- In another bowl cream together, sugar, peanut butter, oil and eggs; add carrots and vanilla.
- Alternately add flour mixture and milk to creamed mixture.
- Transfer to the baking pan.
- Bake for 65-70 mins, or until cake tests done (you might want to loosley cover the top with foil to prevent over browning).
- Cool for 10 minutes before removing from pan.
Nutrition Facts : Calories 4073.3, Fat 200.1, SaturatedFat 43.9, Cholesterol 467.8, Sodium 3249.6, Carbohydrate 513, Fiber 20.9, Sugar 288.8, Protein 76.5
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Darrell Saidi
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it.
Ishfaq Dulloo
[email protected]This bread was delicious! I'll definitely be making it again.
Elizabeth Silva
[email protected]I love this recipe! It's so easy to make and always turns out great.
Aisha Aliyu
[email protected]This bread is so good! I've made it several times now and it's always a hit.
Malcolm Malcolm
[email protected]I'm always looking for new carrot recipes, and this one definitely didn't disappoint. The bread was moist and flavorful, and the peanut butter added a nice richness.
MD hozifa Khan
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this bread without any problems.
Bil Bilal
[email protected]I've made this bread several times now and it's always a hit. It's the perfect combination of sweet and savory.
Obanye Peculiar
[email protected]This recipe was a disaster. The bread was dry and crumbly, and the peanut butter flavor was overwhelming.
Alex Clifford
[email protected]This bread is amazing! I'm so glad I found this recipe.
Danny Wizzy
[email protected]Just made this bread and it turned out great! Thanks for sharing the recipe.
nesar hussain
[email protected]Delicious and moist bread. Will definitely make again.
Chioma Lois
[email protected]This recipe is a keeper! It's so easy to make and the bread is always a hit with my family and friends. The carrot and peanut butter flavors go together surprisingly well.
Eugene Ridky Junior
[email protected]I'm not a huge fan of peanut butter, but I thought I'd give this recipe a try anyway. I was pleasantly surprised! The bread was moist and flavorful, and the peanut butter flavor was subtle but still noticeable. I'd definitely make this again.
Muskan Tayyab
[email protected]This bread was a bit too dense for my taste, but the flavor was good. I think I'll try adding some chopped walnuts next time to give it a little more texture.
Maricel Ubana
[email protected]I love this recipe! It's so easy to make and always turns out great. The bread is moist and flavorful, and the peanut butter adds a nice richness. I've made it several times now and it's always a hit.
Santosh Balchhaudi
[email protected]This carrot peanut butter bread was a delightful surprise! The flavors and textures blended together perfectly. It had a nice moist crumb and a sweet, nutty flavor. I would definitely make this again.