CARROT PICO DE GALLO RECIPE BY TASTY

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Carrot Pico De Gallo Recipe by Tasty image

Here's what you need: shredded carrot, medium tomato, medium red onion, serrano pepper, fresh cilantro, large carrot, habanero pepper, fresno chilies, garlic, cilantro, salt, grapeseed oil, distilled vinegar, water

Provided by Hannah Williams

Categories     Sides

Time 30m

Yield 16 servings

Number Of Ingredients 14

4 cups shredded carrot, or about 4 large carrots shredded
½ cup medium tomato, about 2 tomatoes, finely diced
½ cup medium red onion, finely diced
2 tablespoons serrano pepper, minced
½ cup fresh cilantro, roughly chopped
1 large carrot, peeled and shredded
1 habanero pepper, seeded
2 fresno chilies, seeded
6 cloves garlic, peeled
¼ cup cilantro, chopped stems and leaves
1 teaspoon salt, plus more to taste
2 tablespoons grapeseed oil
½ cup distilled vinegar
¼ cup water

Steps:

  • Combine Macho Salsa ingredients and mix in a food processor. Salsa should be slightly chunky.
  • Combine all ingredients in a bowl and season to taste with salt.

Nutrition Facts : Calories 34 calories, Carbohydrate 4 grams, Fat 1 gram, Fiber 1 gram, Protein 0 grams, Sugar 1 gram

Krishala Khadka
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I love the combination of flavors in this pico de gallo. The carrots add a sweetness that balances out the acidity of the tomatoes and lime juice.


Farhad Aman
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This pico de gallo is the perfect summer side dish. It's light and refreshing, and it's a great way to use up fresh carrots.


Brianna Lingren
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I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.


Joseph Fortune
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This is the best pico de gallo I've ever had. It's so flavorful and refreshing.


Jaanee Jaan
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I made this pico de gallo for a potluck and it was a huge success. Everyone loved it!


Karl Weber
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This recipe is a great way to get your kids to eat their vegetables. My kids love it!


Mokbul Mokbul
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I'm not usually a fan of carrots, but this pico de gallo changed my mind. It's so delicious!


Kitty Sira
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This pico de gallo is the perfect addition to any Mexican dish. It's also great on tacos, burritos, and nachos.


Linda Faunce
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I love this recipe! It's so easy to make and it's always a crowd-pleaser.


Samuel Napoles
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This carrot pico de gallo was a hit at my last party! It's so refreshing and flavorful, and it's a great way to use up extra carrots.