CARROT-RAISIN SALAD (BUNNY SALAD)
This is great for Easter, but we love it anytime! My kids love making and eating 'Bunny Salad', and they have no idea they are voluntarily ingesting veggies. =)
Provided by Vanessa
Categories Salad Vegetable Salad Recipes Carrot Salad Recipes
Time 1h15m
Yield 6
Number Of Ingredients 8
Steps:
- Stir the carrots, apples, celery, lemon juice, raisins, yogurt, walnuts, and cinnamon together in a mixing bowl until evenly blended. Refrigerate 1 hour before serving.
Nutrition Facts : Calories 163 calories, Carbohydrate 25.2 g, Cholesterol 1 mg, Fat 6.9 g, Fiber 3.8 g, Protein 3.5 g, SaturatedFat 0.8 g, Sodium 54 mg, Sugar 17.4 g
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Aqib Mirza
[email protected]Overall, this is a good salad, but I think it could be improved with a few tweaks.
Osvaldo Perez
[email protected]I found the dressing to be a bit bland.
Abdirizack official
[email protected]This salad is a bit too sweet for my taste.
Rofikul islam Rafsan
[email protected]I'm not a huge fan of raisins, but I still really enjoyed this salad. The dressing is so good that it makes up for the raisins.
rosy
[email protected]I love the addition of walnuts to this salad. They add a nice crunch and a bit of extra protein.
Katlyn Grubbs
[email protected]This salad is a great way to get your kids to eat their vegetables.
Omar Mahmoud
[email protected]I've been making this salad for years and it's always a favorite. The dressing is light and flavorful, and the salad is always a hit at parties.
Fulufhelo Ditlou
[email protected]This salad is so easy to make and it's a great way to use up leftover carrots and raisins.
Lucario YT
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.
Rebecca Patience
[email protected]This carrot raisin salad is a delightful dish that is both refreshing and flavorful. The combination of sweet carrots, tangy raisins, and crunchy walnuts is a perfect balance of flavors.