Make and share this Carrots Provencal recipe from Food.com.
Provided by Dreamer in Ontario
Categories Vegetable
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine carrots, water, oil and half of garlic in heavy saucepan.
- Cover and simmer over medium-low heat for 14 minutes or until carrots are tender-crisp.
- Stir in parsley, basil, remaining garlic, salt & pepper.
- Cover and cook 5 minutes or until carrots are tender.
Nutrition Facts : Calories 66, Fat 3.6, SaturatedFat 0.5, Sodium 55.6, Carbohydrate 8.3, Fiber 2.3, Sugar 3.7, Protein 1
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Abdull Basit 12e4
12e4a@yahoo.comI made this dish for my family last night and they loved it. The carrots were cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.
Charlotte Msimango
c65@yahoo.comThis dish is so easy to make and it's so delicious. I love the combination of the sweet carrots and the savory sauce. I will definitely be making this again.
WAHYUDI PRATAMA
wahyudi-pratama@hotmail.comI've made this dish several times now and it's always a hit. The carrots are always cooked to perfection and the sauce is so flavorful. I love serving this dish with mashed potatoes or rice.
Bashar yt Melhem yt
b.y@gmail.comThis is a great recipe! The carrots were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Kiyas Deen
d@hotmail.comI made this dish for my family last night and they loved it. The carrots were cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.
Waheedbaloch Waheedkhan
ww25@hotmail.comThis dish is so easy to make and it's so delicious. I love the combination of the sweet carrots and the savory sauce. I will definitely be making this again.
Justina Barnabas Shammah
shammah28@hotmail.comI've made this dish several times now and it's always a hit. The carrots are always cooked to perfection and the sauce is so flavorful. I love serving this dish with mashed potatoes or rice.
Siwali Sing
siwali_sing68@yahoo.comThis is a great recipe! The carrots were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Brent Duke
brentd29@aol.comI made this dish for my family last night and they loved it. The carrots were cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.
Husban Raza
h_raza@yahoo.comThis dish is so easy to make and it's so delicious. I love the combination of the sweet carrots and the savory sauce. I will definitely be making this again.
Namaganda Procy
p.n@hotmail.frI've made this dish several times now and it's always a hit. The carrots are always cooked to perfection and the sauce is so flavorful. I love serving this dish with mashed potatoes or rice.
Gevonni Miller
gmiller@yahoo.comThis is a great recipe! The carrots were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Md rakib Free
f.m@hotmail.comI made this dish for my family last night and they loved it. The carrots were cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.
Noor Elhoseiny
noor-elhoseiny@hotmail.comThis dish is so easy to make and it's so delicious. I love the combination of the sweet carrots and the savory sauce. I will definitely be making this again.
Tsadyydsttd
tsadyydsttd95@gmail.comI've made this dish several times now and it's always a hit. The carrots are always cooked to perfection and the sauce is so flavorful. I love serving this dish with mashed potatoes or rice.
michael thedford
thedford.m44@hotmail.comThis is a great recipe! The carrots were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Panna Shak
shak51@gmail.comI made this dish last night and it was a hit! My family loved it. The carrots were so tender and the sauce was so flavorful. I will definitely be making this again.
Allen Fitzpatrick
f@gmail.comThis dish was absolutely delicious! The carrots were cooked to perfection and the sauce was flavorful and rich. I will definitely be making this again.