CARROTS WITH SHALLOTS
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Number Of Ingredients 6
Steps:
- Bring a medium saucepan of water to a boil and add salt. Add carrots, and cook until tender, 10 to 15 minutes. Drain well; set aside.
- Melt butter in a medium skillet over medium-high heat. Add shallots, and cook, stirring occasionally, until beginning to brown, 2 or 3 minutes. Stir in honey, mustard, and salt. Add carrots, and cook until heated through.
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Rahan Bacha
[email protected]Overall, this is a good recipe for glazed carrots. The carrots were tender and flavorful, and the shallots added a nice touch of sweetness.
Kim Yoon
[email protected]This recipe was easy to follow, but the carrots were a little overcooked.
Jorja Gillard
[email protected]The carrots were a little bland, but the shallots were delicious.
FREDY SOSA
[email protected]These carrots were a bit too sweet for my taste, but they were still good.
David Gonzalez
[email protected]This is a simple but delicious side dish. The carrots are perfectly tender and the shallots add a nice caramelized flavor.
NAIB MIAH
[email protected]I'm always looking for new ways to cook carrots and this recipe definitely delivered. The carrots were tender and flavorful, and the shallots added a nice touch of sweetness.
Amanda Jarrett
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the carrots and shallots.
Jawad hussain
[email protected]This recipe was easy to follow and the carrots turned out great. I'll definitely be making this again.
Ryan J
[email protected]The carrots were a bit overcooked, but the shallots were delicious.
David M Brown
[email protected]These carrots were a little too sweet for my taste.
MalikAmir MalikAmir
[email protected]I'm not usually a fan of carrots, but these were really good. The shallots really made a difference.
Andrew Egbe
[email protected]Yum! These carrots were delicious. The shallots gave them a nice sweetness.
Priscilla Haizel
[email protected]These carrots are so easy to make and they're always a hit. I love the caramelized shallots.
Michid michka
[email protected]I love the combination of carrots and shallots in this dish. It's a simple but elegant side dish.
khanuk khan
[email protected]This is a great side dish for any occasion. It's easy to make and always turns out delicious.
Md zia Sheikh
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The carrots are always cooked perfectly and the shallots add a lovely sweetness.
Smiso Mfekayi
[email protected]These glazed carrots were a hit at our dinner party! They were perfectly tender and flavorful. The shallots added a nice depth of flavor.