CASHEW-PEACH SWEET POTATOES
After trying this tasty side dish, I think you'll agree that it is holiday-special. Sweet peaches and crunchy cashews really enhance the sweet potatoes.
Provided by Taste of Home
Categories Side Dishes
Time 1h25m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- Place sweet potatoes in a large saucepan or Dutch oven; cover with water. Bring to a boil. Reduce heat; cover and cook for 30-45 minutes or just until tender. Drain and cool slightly; peel and cut into cubes. , In a small bowl, combine the brown sugar, cashews, salt and ginger. Place half of the sweet potatoes in an ungreased 11x7-in. baking dish; top with half of the peaches and brown sugar mixture. Repeat layers; dot with butter. , Cover and bake at 350° for 30 minutes. Uncover; bake 10 minutes longer or until bubbly and heated through.
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Jami Baba
[email protected]I've made this recipe several times now and it's always a hit. It's a great dish to serve for a crowd.
Carlene Whavers
[email protected]This recipe is a great way to use up leftover sweet potatoes. I also love that it's a one-pan meal.
Doris Nkomo
[email protected]I thought this recipe was just okay. The sweet potatoes were a bit too mushy for my taste.
syed Ibrahim
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed this recipe. The cashew-peach sauce is amazing.
Ruth Masaiti
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it.
X Squad
[email protected]This recipe is a great way to add some sweetness to your Thanksgiving table.
Malidu Thiwansha
[email protected]I've made this recipe for years and it's always a family favorite. My kids love the sweet potatoes and my husband loves the cashew-peach sauce.
Sonko Jerlad
[email protected]This is one of my favorite recipes to make when I'm entertaining guests. It's always a hit.
All bd. com
[email protected]I'm not sure what I did wrong, but my cashew-peach sauce turned out grainy. I think I might have overcooked it.
Immaculate Mudzinge
[email protected]This recipe was too sweet for me. I think I'll try it again with less sugar next time.
Boateng Alfred
[email protected]I had a hard time finding some of the ingredients for this recipe, but it was worth the effort. The finished dish was delicious.
hi lol
[email protected]I thought this recipe was just okay. The flavors were a bit bland for my taste.
Yufi klut Itiykdkryy
[email protected]I'm not a huge fan of sweet potatoes, but this recipe changed my mind. They were so tender and flavorful.
Billo rani
[email protected]I've tried several cashew-peach sauces before, but this one is by far the best. It's so creamy and flavorful.
Nur Hossan
[email protected]This recipe is a great way to use up leftover sweet potatoes. I love the combination of flavors.
Trinity Sarah
[email protected]I made a few changes to this recipe to make it my own, but the overall flavors were still great. I highly recommend this recipe.
Mike Donnelly
[email protected]I followed this recipe exactly and it turned out perfect. The cashew-peach sauce is amazing.
Sammy Dewo
[email protected]I've made this dish several times now and it's always a crowd-pleaser. It's easy to make and the flavors are incredible.
Nigel Beebe
[email protected]I just made this recipe and it was a hit! Even my picky eater loved it.