Steps:
- 1.brown beef,onion,garic,oregano and salt. 2.add tomato soup and 6 tbls.water 3.cook noodles and mix with soup mixture 4.place in greased casserole or baking dish. 5.sprinkle surface with cheese. 6 bake in 325 oven for 20-25 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #casseroles #main-dish #beef #pasta #oven #easy #european #beginner-cook #potluck #italian #freezer #dietary #one-dish-meal #comfort-food #oamc-freezer-make-ahead #inexpensive #ground-beef #meat #pasta-rice-and-grains #elbow-macaroni #taste-mood #to-go #equipment #number-of-servings
You'll also love
Chimnaz Pashayeva
[email protected]I'm not a fan of sausage, so I used ground beef instead. It turned out great!
H L Hakim Khan
[email protected]This casserole was a bit bland for my taste. I think it could have used more seasoning.
Khampraseuth Luangviseth
[email protected]I've made this casserole several times and it's always a winner. It's easy to make and always a crowd-pleaser.
OKEYALE ABIODUN STEPHEN
[email protected]This casserole is delicious and comforting. I love the combination of sausage, peppers, and cheese. The breadcrumb topping adds a nice crunch.
Alex flores
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! The casserole was easy to make and it reheated well.
Pink Ripley
[email protected]This casserole was a hit with my family! The flavors of the sausage, peppers, and cheese blended perfectly together. I especially liked the crispy breadcrumb topping. I will definitely be making this again.