CASSEROLE OF TURKEY WITH RICE
Provided by James Beard
Categories Mushroom Rice turkey Bake Thanksgiving Casserole/Gratin Ham Curry Fall Potluck House & Garden
Yield Serves 4 to 6
Number Of Ingredients 12
Steps:
- Sauté the onions in butter until just tender. Add the mushrooms, and sauté for 2 minutes or so. Combine in a casserole with the turkey, ham, stuffing, parsley, thyme, salt, and pepper.
- Add an additional tablespoon of fat and the curry powder to the skillet used for sautéing the onions and lightly sauté the rice. Add to the casserole and pour in the hot broth. Place in a preheated 375°F. oven to cook until rice is tender and the liquid is absorbed. Add more heated broth if necessary to finish cooking the rice.
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Khadija Muuse
[email protected]I'm not sure what went wrong, but this casserole was a disaster. The turkey was tough and the rice was undercooked. The sauce was watery and the vegetables were mushy. I would not recommend this recipe.
Darlene Morsette
[email protected]This casserole was just okay. The turkey was a bit dry and the rice was a bit bland. The sauce was creamy and flavorful, but it couldn't save the dish.
Augustine samuel
[email protected]I've made this casserole several times and it's always a hit. It's a great comfort food that's perfect for a cold winter night. I love the creamy sauce and the crispy topping.
Ghost Killer.
[email protected]This casserole is a great way to use up leftover turkey. It's easy to make and it's always a hit with my family. I love the creamy sauce and the crispy topping.
Jantu Biswas
[email protected]I'm not a big fan of turkey, but this casserole was surprisingly good! The turkey was moist and flavorful, and the rice was cooked perfectly. I loved the addition of the vegetables, which added a nice crunch and freshness to the dish.
Randy Bunn
[email protected]This casserole was a disappointment. The turkey was dry and the rice was mushy. The sauce was bland and the vegetables were overcooked. I would not recommend this recipe.
Ethan Adkins
[email protected]Just made this casserole and it was delicious! The turkey was tender and juicy, and the rice was cooked perfectly. The sauce was creamy and flavorful. I would definitely recommend this recipe.
Hawa Adams
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use leftover turkey, which makes it a great way to use up leftovers. The rice and vegetables add a nice touch of heartiness to the dish.
jacab jones
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the creamy sauce and the crispy topping. I will definitely be making this again.
Hacker Hacker
[email protected]This casserole was a hit with my family! The turkey was moist and flavorful, and the rice was cooked perfectly. I loved the addition of the vegetables, which added a nice crunch and freshness to the dish. I would definitely make this again.