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Under the Mistletoe Punch

This punch recipe easily scales down by half, or even all the way to festive drinks for two.

Author: Tristan Willey

Cinnamon Pecan Shortbread

Author: Damon Lee Fowler

Cardamom Kheer

This aromatic rice pudding is flavored with cinnamon and cardamom, and gets a topping of pistachios and edible flowers.

Author: Meera Sodha

Sticky Cinnamon Rolls

Author: Charleen Borger

Granola Bark

This bark recipe, packed with flax, chia, and sesame seeds, almonds and coconut, lands somewhere in between granola bars the snack and granola the cereal.

Author: Elisabeth Prueitt

Sticky Bun Bread Pudding

Author: Ted Allen

Halvah

Author: Joan Nathan

Green Chai Spa Tea Blend

Author: Sara Perry

Diamond Cardamom Sparkle Cookies

Freshly ground cardamom seeds and black peppercorns perfume these holiday cookies, adding a punch of flavor to the speckled dough.

Author: Judy Kim

Pumpkin Dutch Baby With Pumpkin Butter

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Author: Kendra Vaculin

Cinnamon Toast Ice Cream

We were over the moon at how the little bits of toast retained their crunchy, buttery, and, well, toasty qualities in the midst of all the rich, creamy coolness.

Eggnog Flan on Cinnamon Crust

Flan is amped up with holiday spices and a crispy cookie crust.

Author: Claudia Fleming

Dark Ginger Rye Cake With Yogurt and Honey

Richly spiced gingerbread with the texture of a moist, dense devil's food cake, this recipe only gets better if you make it ahead.

Author: Andrew Tarlow

Pumpkin Butterscotch Pie

Author: Sarah Patterson Scott

Cinnamon Chocolate Chunk Skillet Cookie

This eminently sharable cookie (developed for our #cook90 initiative) has all the flavors of a latte. And chocolate. Lots of hot, melting milk chocolate.

Author: David Tamarkin

Pumpkin Cooked in Raw Sugar

Author: Diana Kennedy

Childhood Gingerbread with Molasses

Author: Jeffrey Alford

Cinnamon Nut Cake

Author: Shirley Nielson

Christmas Cake

While brandy is the traditional partner for fruit cake, you could also try using a dessert sherry such as Pedro Ximénez. It's an intensely sweet, dark sherry made from the Spanish grape variety of the...

Author: Donna Hay

Chocolate, Pistachio, and Tahini Truffles

The perfect party treat, these two-bite truffles can easily be made ahead of time and are a wonderful accompaniment to a glass of bubbly. In this version, tahini (ground sesame paste) replaces the traditional...

Author: Katherine Sacks

Caramel Apple Crisp

Author: Sarah Patterson Scott

Oatmeal Chocolate Chunk Lactation Cookies

These hearty monster cookies have it all for nursing mamas: lactogenic oats, ground flaxseed, and brewer's yeast powder; subtly crunchy, omega-rich chia seeds; and a bit of coconut oil, with its high lauric...

Author: Mandy Major

Cinnamon Apple Scones

Author: Michelle Tam