My favorite way to make croutons for a greek salad or for a ceasar salad. They will keep in an airtight container for 3-4 days in your pantry. We love these! Also, good for brushing on pita bread before...
Author: SarahBeth
Adapted from Feasting and Fasting in Crete, Delicious Mediterranean Recipes, by Diana Farr Louis (Kedros, Athens, 2001). Reprinted in the Summer 2006 Greek Gourmet Traveler for Kerasma. A word about "Rusks"...
Author: ThatSouthernBelle
Make and share this Halloumi Cheese with caramelised balsamic vinegar recipe from Food.com.
Author: Poppy
Spinach fettuccine is served with a quick sauce of tomatoes and feta cheese.
Author: tidewrinkle
I was inspired to create my own fusion-cuisine pizzas after a local pizza place appreciated my concepts and added it to their menu! Tried these ideas on my family and friends, and they loved it!
Author: Arads
Play around with the amounts and types of herbs to match your own personal taste.
Author: Margaret Havenar
This is very easy to make and has a nice presentation when served on a large platter. It is very colorful. The chicken broth is optional. I prefer it without, finding that the liquid from the artichokes,...
Author: Just Call Me Martha
Make and share this Stuffed Greek Tomatoes recipe from Food.com.
Author: Mikey Tucson
This came from my mom after I begged for the recipe. Can me made a day ahead, I think it gets better the longer it sits.
Author: Marianneee
This pizza has a great combination of Mediterranean and Greek inspired ingredients. It is easy to make, flavorful and the results are delightful! VIDEO https://www.youtube.com/watch?v=ZzPMwKBX5V4
Author: CLUBFOODY
This is a tasty dense falafel that contains no eggs. Serve on pitas with tzatziki or tahini sauce with lettuce and tomato.
Author: JeanieMomof3
This is a nice side dish for spring or summer. It goes very nicely as a side for fish or seafood. Feel free to adjust the amount of garlic to your taste. The orzo pasta can be cooked up to 4 hrs ahead:...
Author: Mami J
This Greek dish is fantastic served with any kind of potatoes as a main dish or makes a great appetizer as well. Guaranteed to be a hit with guests!
Author: Tina Marie
This is my husband's creation and it is so good. Make sure to serve it with some nice crusty bread to mop up the sauce. We serve it as a starter but it could easily be a main dish with greek orzo. The...
Author: Boonyas mom
Think of this as what a college student makes after the tuition and books bill has been paid. Not really a dish served for guests - just a soup you make when you're low on ingredients. Has a very strong...
Author: ThatSouthernBelle
Make and share this Fun "Greek style" pasta salad recipe from Food.com.
Author: Cooking Wife
This convenient recipe makes getting two meals on the table a snap.
Author: USA WEEKEND columnist Pam Anderson
Make and share this Cod Baked With Currants recipe from Food.com.
Author: pattikay in L.A.
Make and share this Shirataki Noodles With Sun-Dried Tomatoes recipe from Food.com.
Author: Brooke the Cook in
Make and share this Shrimp Baked With Feta, Ouzo and Cognac recipe from Food.com.
Author: lazyme
Make and share this Grecian Style Shrimp Scampi recipe from Food.com.
Author: Lavender Lynn
This is a very good recipe, my family really likes it. It's from a 1980 edition of Better Homes and Gardens All-TIme Favorite Hamburger and Ground Meat Recipes cookbook. Typed here for future reference,...
Author: Michelle Berteig
My most requested dish when people come over. Even my teenagers will eat this. It's not your typical phyllo pie.
Author: WITCH
Veeeery tasty salad that I invented myself in one of my few cooking creative moments. We love it at home with homemade pita bread and I use to make it for our guests in the summer. They always get second...
Author: teresaspindel
Make and share this Feta Whipped With Basil, Lemon, and Pepper recipe from Food.com.
Author: pammyowl
Serve with a light-bodied, southern Mediterranean white with a hint of lemon, like the 2002 Domaine Mercouri Folol Mercouri Korakohori Ilias from Greece. Originally from "Food & Wine" 9/04
Author: Karen in MA
Make and share this Greek Chicken and Orzo recipe from Food.com.
Author: GoldsmithLissa
Make and share this Toasted Orzo With Parsley recipe from Food.com.
Author: ellie_
My father and mother survived World War II and immigrated to America. They used food and tradition to overcome their struggles and raise a healthy, joyous family. It's the good memories I have of bringing...
Author: momuv2dox
A savory Middle Eastern spice mix, zaatar typically includes sesame seeds, thyme, marjoram, and sumac, that was sent to me by my sister from Zamouri Spice. The spice can be found at Middle Eastern markets...
Author: Manami
This traditional Greek dish is even easy to make in a small galley-style kitchen. Grill marinated chicken and pile it into warm pita bread with yogurt sauce, vegetables, and feta cheese.
Author: elchivo
Make and share this Yai-Yai's Moussaka recipe from Food.com.
Author: Asimakopoulou
Great potluck dish for hot weather - no mayo, and enjoyed by all, even non-vegetarians. For a party, buy the large frozen tortellini available at grocery stores, and increase the quantities of all other...
Author: FLKeysJen
A Greek version of pizza with homemade Tzatiki. I use my bread machine to make pizza dough and cook it on my pizza stone, but you can use any type of dough you want, or even put it on a pita.
Author: strawberrybird
This Savory Stuffed Turkey will enhance your Thanksgiving with a Greek taste that everyone will love.
Author: Mrs. Shimshon
This is the 'easy' version of the classic Greek dish macaronatha, which is octopus meat in a delicious tomato-based sauce over macaroni, topped with grated sheep's milk cheese. Squid is easier to obtain,...
Author: Tiny Poem
This is a fantastic Greek appetizer/main dish. Serve with a glass of chilled white wine and lots of bread for the sauce.
Author: evelynathens
It's a classic way of cooking rabbit in Greece. My grandmother used to cook rabbit this way, and the recipe is hers. The secret for this food is the water to has evaporated when the meat is ready! It can...
Author: greekcooklovers.blogspot.com
Since I am Greek, I have learned many good Greek recipes over the years! This is one of my favorites. It's a savory combination of lamb, rice and feta cheese stuffed into sweet green bell peppers and smothered...
Author: Taseia Armstrong
An easy, quick, and tasty recipe. The flavors are wonderfully different as they are combined and meld together.
Author: Joelene Craver
I have ALWAYS been afraid of Phyllo Dough- Don't be! It is so easy! This is a simple recipe that will WOW your family and guests. From Food and Family magazine and modified a little. Posted for World Tour...
Author: Mamas Kitchen Hope
Make and share this Skillet Pastitsio recipe from Food.com.
Author: Boo Chef in West Te
This cake recipe features lemon zest, lemon juice, and yogurt to achieve a very lovely and light Greek-style cake.
Author: Carol
This is great as a party appetizer or a full meal. Tasty, full of flavor and good for you. The crunchy crust is what I really like! You can play with the veggie toppings and cheeses for a great meal that...
Author: Heatherbee
A quick and easy pita sandwich recipe inspired by Greek gyros. A tasty alternative to burgers.
Author: marcusphaeton