This is a Creamy Hearty Soup with TONS of flavor. Great with a grilled cheese on a chilly night. Recipe From my favorite grandma. :)
Author: qandasimon
Typoically eaten as a snack given its portability, onigiri (stuffed rice balls) can have a variety of sweet, savoury or sour fillings and can also come in the shape of a pyramid or cube. This onigiri has...
Author: Chef mariajane
This is an unusual side dish, but oh so delicious. I received this recipe from my mother-in-law, who makes it for birthday or other special occasion requests. Cook time includes chilling.
Author: Chris from Kansas
Can be made to keep on hand for yourself, or to package and give as gifts. To give as a gift, place rice mix in pint sized Ziplock bags, labeled with instructions. Found in Dec/Jan 1998 issue of TOH. Submitted...
Author: berry271
Make and share this Toasted Garlic Rice with Herbs and Lime recipe from Food.com.
Author: Bev I Am
This is a super-easy recipe, from the former Food Network host, for a savory rice dish. In spite of the cola it is not a sweet rice. This rice, says Hoffman, is a classic recipe in Columbia where she is...
Author: Lorraine of AZ
My mother made this for me and my husband. We had it is a main dish, but could be used as a side dish. It is spicy! I have no idea how many servings it makes. My mother would bring this to us in a big...
Author: Rhonda O
I found this version in a local farmers market cookbook. I made a few changes but the basic recipe is still the same. Most other versions call for dried chicken noodle soup mix which is hard to find here....
Author: linguinelisa
Make and share this Inside out Turkey Stuffed Bell Pepper Casserole recipe from Food.com.
Author: PollyB
This is a super easy and wonderful Mexican rice that can be adjusted for a Vegan-friendly side dish as well. Great for OAMC as it freezes well in Ziploc bags for future use. Serve it with recipe #299032...
Author: 2Bleu
Known in Afghanistan as quabili pilau, this is a delicious and festive dish. A combination of several quabili recipes that I found online and made my own, my inspiration coming from an Afghani family in...
Author: COOKGIRl
I love the traditional lamb stuffed grape leaves, so I was thrilled to find that my local market had started stocking prepared grape leaves in jars. But, ground lamb is still hard to come by, and expensive....
Author: EmmyDuckie
In 30 minutes or less you have not only a wonderful tasting salad but a beautiful salad. I make this for the holidays. Really looks and taste great and everyone loves it.
Author: Vseward Chef-V
This is the first dish I learnt as an adult and still it is my speciality... there's only one word to describe it... yum! When I'm cooking this for my husband and myself, I usually remove the legs whole,...
Author: baraahnz
This recipe came from my grandfather, he was 100% Lebanese. I have a Lebanese reunion every year and this is what I make and it's the first to go. I serve it with my home made garlic sauce and Lebanese...
Author: Cheryl Marie
I think this way of making rice comes from the North of Iran. I prefer this to the more classic polow as it's less work to do and it's faster.My husband has a very interesting way to check if the rice...
Author: littlemafia
This is from a cookbook called Cocina de la Familia. I serve this rice with Meatballs in Chipotle Sauce and Pepper Slaw.
Author: Lanagirl
I had some leftover coconut milk after making a recent Indian dish and thought, "What the heck; let's add some to the rice as it cooks!" What came out is now a real favorite of mine!
Author: David J Rust
This was sent into me by one of my article readers. I thought it would be nice to share it with my Zaar friends.
Author: Redneck Epicurean
I made up this recipe from the only turmeric rice recipe I found on Zaar. It was made totally on the fly, and turned out delicious. I hope you feel the same. Rather than writing a review on the original...
Author: Citruholic
Use up a little of this and that... this is yummy and wide open for substitutions - it's a great idea and will be devoured!
Author: vrvrvr
This recipe comes from South Africa. Borrie is the Afrikaans word for turmeric or yellow. Borrie rys is customarily served with curry dishes or stews. Historically this is known as "funeral rice" because...
Author: AbsurdBookNerd
This recipe comes from Jere and Emilee Gettle, who own an heirloom seed business. I prefer to use red, orange or yellow peppers instead of green. Omit the seeds from the jalapeno if you prefer. Featured...
Author: duonyte
This Pakistani side dish is superb, it goes great with pretty much anything and is easily enjoyed by itself too. Serve with some yogurt or achar and it's great! It may look a little overwhelming to make...
Author: dumbell579
I give this 5 stars. It's very delicious and a nice colourful presentation. I serve this along with a small whole roasted chicken and a fresh salad. Modified from http://arabicbites.blogspot.com.
Author: UmmBinat
Make and share this Excellent Egg and Ginger Fried Rice recipe from Food.com.
Author: Dancer
I've had numerous requests for this method of cooking plain rice. I've never seen it anywhere else. It's been the only way I cook plain rice since I first tried it. And it's so simple to make! My pastor...
Author: UnknownChef86
Make and share this Parmesan Buttered Rice recipe from Food.com.
Author: The Range Rover
Make and share this Seven Spice Rice Pilaf recipe from Food.com.
Author: ratherbeswimmin
Peppers of every kind are crucial to Cajun cooking, this colourful salad uses red, yellow and green capiscums, as well as peppery spices. Make it as chilli-hot as you can stand, to give this vigorous dish...
Author: Karen Elizabeth
Refreshing and delicious! Unique blend of flavours. Taken from Cottage Life's Summer Weekend Cookbook. Great with steak! Be sure to advise guest of peanuts as they're not obvious in presentation.
Author: hollyberry
This knocks spots off the local take-away stuff. Only a few minutes to make and is miles cheaper. Very tasty, too.
Author: Nelly
Had this recipe since 1993 first time making it. Hubby really liked it! Not spicy at all, but for those that want more zing it would be easy to kick it up a notch or two!
Author: ChrisF
A delicious combination of coconut and saffron blended with jasmine rice. I have tried many recipes and finally came up with this myself and I love it! Be sure to use unsweetened coconut. If you can use...
Author: cherylf
I was introduced to this by a friend of my mom's. She was married to an Iranian man, and he always made the most fragrant, fabulous rice. This is a little bit of work, compared to regular white rice, but...
Author: ChefKimmie
Great recipe without all that oil. I wrote the recipe as written but I always add some kind of meat - usually ham or chicken.
Author: Ceezie
A colorful dish I had fun making, from a Mexican cookbook that I altered to my liking by using healthier vegan-friendly ingredients. I served it with steamed black beans and ate on tortillas with monterey...
Author: the80srule
This is a wonderful Latin Kitchen recipe. It looks like there are a lot of ingredients and directions but it's easy, easy, easy!! You can serve this on a platter with slices of fresh tomato and avocado...
Author: Nif_H
Rice with pigeon peas! A favorite of mine growing up in a Puerto Rican home :) again, I'm only a 16 year old guy trying not to starve due to a carnivore mom so cut me some slack! **The nutritional value...
Author: Matteo.
Make and share this Mango Infused Jasmine Rice recipe from Food.com.
Author: Kay D.
Show: Down Home with the NeelysEpisode: Pass It On This rice goes perfect with their Chicken Seafood Gumbo. I plan to use brown rice and low sodium chicken broth to be healthier.
Author: Luvs 2 Cook
Make and share this Orange-Cinnamon Rice Pilaf recipe from Food.com.
Author: swissms
We love rice and are always looking for new ways to make it - this recipe is adapted from a cookbook called "Favorite Vegetarian Dishes". It is very fragrant and looks beautiful when served.
Author: 199949
This meatless casserole can be served with your favorite toppings such as sour cream, chopped avocado, or guacamole. If you would like to add meat, ground beef, diced pepperoni, crumbled bacon or cooked...
Author: lauralie41
Make and share this Vietnamese Lemon Rice recipe from Food.com.
Author: lazyme
Nasi Minyak literally means 'Oil Rice', widely served on special occassion i.e. wedding celebration, with (usually) curry/spicy chicken or meat dishes. tips : soak the rice for 30 minutes prior cooking....
Author: zizie zainal