SAUSAGE WILD RICE SOUP
This is a Creamy Hearty Soup with TONS of flavor. Great with a grilled cheese on a chilly night. Recipe From my favorite grandma. :)
Provided by qandasimon
Categories Long Grain Rice
Time 35m
Yield 8 10 cups, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Sautee Onions and celery together until softened.
- Add Sausage until browned together and drain.
- In Dutch oven combine wild rice and 3 Celsius water, bring to a boil until rice is almost tender.
- Add sausage mixture, and the rest of the ingredients to your Dutch oven and heat through until rice is cooked completely.
- Serve with garlic toast or a grilled cheese and a BIG glass of milk.
Nutrition Facts : Calories 388.1, Fat 21.4, SaturatedFat 7.7, Cholesterol 36.9, Sodium 1327.8, Carbohydrate 34.2, Fiber 2.1, Sugar 3.1, Protein 15.6
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Mark Lekeaka
[email protected]This soup is a great way to use up leftover sausage. It's also a great soup to make ahead of time. It reheats well and it's even better the next day.
Sophia Esposito
[email protected]This soup is perfect for a cold winter day. It's hearty and filling and it warms you up from the inside out.
Naveen Ali
[email protected]This soup is a great way to use up leftover sausage. It's also a great soup to make ahead of time. It reheats well and it's even better the next day.
Lilette Williams
[email protected]This soup is amazing! It's so easy to make and it's packed with flavor. I love the combination of sausage, wild rice, and vegetables. This is definitely a soup that I'll be making again and again.
Claudia Javier - Ojeda
[email protected]I'm not a fan of wild rice, but I really liked this soup. The sausage and vegetables give it a really nice flavor. I would definitely make this soup again.
That one trans Guy_
[email protected]This soup is perfect for a cold winter day. It's hearty and filling and it warms you up from the inside out.
Ruben de Klerk
[email protected]This soup is a great way to use up leftover sausage. It's also a great soup to make ahead of time. It reheats well and it's even better the next day.
Wilfred Hulse
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love the way the sausage and wild rice compliment each other.
Alia Lindaline
[email protected]I was really disappointed with this soup. It was bland and flavorless. I followed the recipe exactly, so I'm not sure what went wrong.
SS SHORIF KHAN
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. I think it could have used more seasoning.
Lil Josh
[email protected]I'm not a huge fan of wild rice, but I really enjoyed this soup. The sausage and vegetables give it a really nice flavor. I would definitely make this soup again.
Moni Akther Moni
[email protected]This soup is amazing! It's so easy to make and it's packed with flavor. I love the combination of sausage, wild rice, and vegetables. This is definitely a soup that I'll be making again and again.
Two_squash180
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. The flavors are so well-balanced and the soup is really hearty and filling. I will definitely be making this soup again.
Aml Ebrahim
[email protected]This sausage wild rice soup is a warm and comforting dish that is perfect for a cold winter day. The sausage and wild rice give the soup a hearty and flavorful base, while the vegetables and herbs add a nice depth of flavor. I followed the recipe exa