we went blueberry picking I now have a freezer full but left some out to enjoy now. I could not resist trying this recipe, fruity and chocolaty in one bite!!! YUM
Author: Gail Herbest
This is another recipe, I've learn to love. It's easy and taste really Good !
Author: Areatha Daniels
Yum! These pumpkin bars are melt in your mouth good. What makes these a bit different is not only the addition of carrots but the thin layer of cheesecake-like topping. The spices are balanced perfectly...
Author: Sea Sun
These really do make for a terrific appetizer for any occasion. We especially enjoyed the strong cumin flavor... yum!
Author: Katie Nichols
Super simple and super yummy. You can't simply have just one.
Author: Amanda Smith
Rhubarb has a unique tartness that's wonderful in desserts. This rhubarb streusel cake is particularly delicious. The tartness complements the brown sugar and walnuts. It's a moist and tender cake with...
Author: Gigi Landry
Actually this recipe was from my son in Tuscon,AR. He called them his "KA-BOY TOTTERS" He had a great sence of humor. And he was a pretty good cook...I am so glad I have a few of his recipes. I haven't...
Author: Nancy J. Patrykus
Yes these taste like the chocolate covered cherries that we love! So easy and quick to make these are sure to become one of your most brought quick sweets to dinners and get togethers!
Author: Denise Regan
I put this recipe together years ago and it has been my family's favorite throughout the years.
Author: Michelle Cater
These have to be the ultimate in sinfully decadent dessert/snacks. OMG, I don't think I could stop eating them! And not that hard to make. Recipe: howto-simplify.com Photo: foodista.com
Author: Ellen Bales
This is my signature "biscotti" recipe. One wonderful item to send to loved ones that drink coffee, tea or cocoa-(I mean who doesn't drink one those?)So great because it's flavor holds up well for over...
Author: Kris Pate
The first time I made this I filled the pan and it overflowed into my oven. Made a mess but what I was able to salvage went into a bowl and my family ate it as the mistake cake. They loved it so I had...
Author: Jennifer S
My friend Cindy told about these brownies late one night. She had seen a similar dessert on the television show Bacon Paradise. So I decided to fool around with the idea a bit. With many trial and error...
Author: Christine Schnepp
I have seen alot of recipes for these with brown sugar, salad dressing, canned green beans etc. I say keep it simple. They taste great without all the added stuff.
Author: Dee Stillwell
I just love In a Mug or In a Jar things. They can be personalized, they are a single, one of a kind serving and are so neat. This is another example. I know how everyone loves custard pudding. You can...
Author: Susan Cutler
This is a wonderful snack cake from Taste of Home that we've enjoyed for years. It's a sweet treat that packs nicely into lunches and sells quickly at bake sales.
Author: Mandy Holmes
These are THE MOST addicting little snacks I have EVER had!!!! There is no way you can eat just one!!!! And so easy to make!!!
Author: Ann McCue
My son brought me some of these home from the fair one night and they were delicious. I have never been able to find them since so I just started making them myself.
Author: Melissa Turner
Got the idea from Rachel Ray (LO-OVE HER!!) She mentioned the method on one of her morning shows awhile ago, and they are a hit in my house. Great for road trips, snacks at work, or whenever you're running...
Author: reece solorio
This Ethiopian dipping sauce is usually prepared during Lent. It is used with Injera normally.
Author: Lynette !
This recipe makes 30 - 36 muffins. If that's too many, simply freeze the muffins and use as needed. Add to kids' lunch boxes or perfect for after-school snack. How about bridge club social, or just for...
Author: Elaine Radu
I love scones. I love everything about them. I especially love how you can put just about any combo of flavors together and get a delicious flavor. I'm sure my Irish ancestors would thrash me for combining...
Author: Teresa Jacobson
A friend had sent me a link to a Pumpkin muffin recipe with a graham cracker base, not having most of the ingredients in my cabinet I decided to improvise and create my own recipe. My hubby loves Sweet...
Author: Mary Merth
We loved the date and lemon flavor combination in these muffins. A tasty muffin that would be good for breakfast or afternoon tea. They are lightly sweet with nice lemon flavor and bits of dried dates...
Author: Pat Duran
3 simple ingredients. This dip tastes amazing with all fruit-I especially like it with pineapple and grapes! This is comparable to what is served at Jason's Deli here in Texas.
Author: Susan Din
These are great little apple pies, & you can change the fruit to a different filling, I have made peach,blueberry, sweet potato, & pumpkin. They are really great.
Author: Bernice Mosteller
After perusing the internet for a good sweet potato fry, I finally gave up and decided to just wing it myself. Boy am I glad I didn't chicken out and just went for it! These are not a crispy fry, but highly,...
Author: Kelly Williams
A, 4-1/2 pound cake of a utter culinary delight! I dedicate this cake to my very good friend, Corrine I worked with in Chicago. She is from Kentucky, and loves JIm...... BEAM, that is! The spices and bourbon...
Author: Nancy J. Patrykus
I make these yummy fritters usually as a snack. I made them for lunch today. I usually double the recipe. They're yummy! Enjoy!
Author: Cassie *
Yummm! The graham crackers combined with the peanut butter adds a slight texture to the filling - and tastes great. If you're a peanut butter chocolate lover, then you're going to LOVE this recipe. These...
Author: Mrs D
Can substitute Lemon-Pepper Seasoning vs. fresh lemon juice and ground pepper (reduce to 1 egg if using this substitute).
Author: Jaylene Mattocks
These are especially great around the holidays, but I love making them year round.
Author: Jen Frame
Simple but delicious. Make sure you make 2 pans because you won't make it out of the kitchen with any of the first batch left. Recipe is my own.
Author: Annette W.
I was looking for some cranberry cookie recipes to celebrate National Cookie Day (December 4), and decided to just make my own. Based on the Tollhouse recipe, this really brings holiday flavor to your...
Author: Susan Feliciano
Cute and quick decoration for baby showers. decorate the cake table or as neckless for mommy to be. It is even a cute halloween item. You can color theme them as well.
Author: Stormy Stewart
There are times when I'm so hungry for something sweet and I really don't feel like taking the time to bake a cake, a pie, or something else that takes a lot of time. Those are the times when I pull out...
Author: Robyn Bruce
This recipe has been handed down through generations. When my Grandma Wilson made these cookies when I was a child she made them as she was shown, there were no measurements she would say it takes 2 handfuls...
Author: Diane Schmidt
Beets are very versatile, but my family's favorite way to eat them are pickled! They're fairly easy and delicious! NOTE: If you reduce the amount of beets, keep the liquid ingredient amounts the same,...
Author: Jenni K
I had a thought this morning! No bake cookies with no chocolate, I know, almost a sin right? Well bare with me, please. I added a little extra butter, just seemed the likely thing to do, to make up for...
Author: Wendy Rusch
The salad kit our generous neighbor gave, had a stash of my favorite cherry tomatoes in it. I wanted to make a salad with this cute li'l fruit, or is it a veggie? I tasted one...then another...it was very...
Author: Neela rufus
Tonight's dinner was salmon with lemon and dill, and these lemon dill fingerling potatoes were outstanding with it! There wasn't a morsel left! Everyone was in agreement that we should serve these again,...
Author: BonniE !
One of the ladies at my church brought this to our annual bazaar. It was a hit. Different and good!
Author: Kathie Carr
When I eat granola and yogurt I like my granola crunchy. I bought a brand I was unfamiliar with, which was tasty, but not crunchy...so what to do? Waste not want not! I converted an oatmeal recipe into...
Author: Deb Lund
This is an easy go-to recipe that is delicious. It makes a small pan, but can be doubled to a 9x13. It's like having home baked cookies but much easier and faster!
Author: Lisa Foote
These make great holiday cookies my family loves this recipe.
Author: Lisa's Kitchen
One of my great friends made a mug of this for me one winters day. She told me how her family always takes it along on camping trips. I just couldn't leave without the recipe. I have enjoyed making it...
Author: Shelley Young
My mom is one of 5 siblings. She remembers my grandmother making these as an after school snack. They are sweet and yummy! This recipe makes a large batch - warning.... they are addictive!
Author: Tammy Brownlow
These are something that I threw together one day with left over pie crust. They are little bites of yummy heaven!
Author: Beth Colon
Cinnamon & Orange, oh my! I love these flavors together and I love this Bread! Recipe Source ~ Tasteofhome.com
Author: Angela Pietrantonio