These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire.
Author: BITTERSWEET1
Author: Renee Werbin
This is a Puerto Rican recipe. The meringues are as light as a cloud and not messy, you can make a lot of them, and they have a hint of lemon.
Author: Missy
A shortbread crust with rhubarb and custard. Trust me, you won't be able to get enough of these.
Author: starmaster25
I am not a huge peanut butter fan but wanted to jazz up my traditional chocolate chip cookies. I made a few adjustments to my peanut butter cookie recipe and came up with delicious Nutella® chocolate...
Author: dawnethan
Traditionally, these Greek cookies, known as koulourakia, are formed into rings, twists and half circles. In this recipe, they are shaped into bow ties and twists, then glazed with anise-flavored honey....
Epi associate editor Emily Johnson liked her family cookie recipe, but thought it could be even better. So she started making it with butter instead of margarine, increased the salt, and used chopped chocolate...
Author: Emily Johnson
This recipe can also use rum instead of bourbon and also you can use chocolate wafers instead of vanilla wafers. Be sure to age these for at least a few days in a tin before serving.
Author: MYRAMANI
These pretty cookies are fairly labor intensive, but boy, are they worth it. A few of these festive blossoms on top of my Christmas cookie trays really make a festive presentation.
Author: SUGARPLUMSCOOKIES
These are great little cookies that look very pretty when baked, they are kind of like Chocolate Crinkles.
Author: MELANIEKEETON
These super soft and chewy family-favorite chocolate cookies are made with cream cheese.
Author: NUSIA
Author: Rose Levy Beranbaum
Rich and buttery. If you don't have almond extract, you can use 2 teaspoons of vanilla in its place. Any type of nuts can be used in place of the walnuts.
Author: Marcia
These soft, cake-like treats are like a little key lime pie in cookie form.
Author: Cruguru
This recipe is perfect for those heart-shaped baking pans you always see in the Valentine section of the supermarket or discount department store. The amount of batter is roughly half of the normal bar...
Author: Jane Guzauskas Ruby
This recipe, from my great great Aunt Gail, is delicious!
Author: Laura Owen
Cute little cookies are rolled in nuts before baking and then poked with a chocolate kiss while they are hot from the oven.
Author: sal
These cake-like cookies are a recipe my mom made when I was a kid. They're simple, but delicious...and still my favorite!
Author: Kristina Nichols
This is a delicious sandwich cookie. My mom's recipe originally called for a layer of semisweet chocolate in between 2 lace cookies, but I decided to try Nutella® instead and love the result! Store in...
Author: flutewoman3
Adorable Halloween cookies any kid would be proud to take to school. Warning: The frosting is super sweet. This recipe makes about 1 1/2 dozen cookies, and can easily be doubled.
Author: Pi3
These are so yummy, you'd never guess they were vegan!
Author: Rachel
The best dessert if you are vegan, don't eat added sweetener, on a gluten-free diet, or just simply love soft peanut butter cookies!
Author: jack beggs
My grandma made these every year and it was passed down to my mother and now me.
Author: Laura
Take buttery shortbread cookies to another level by adding delicious and nutritious poppy seeds.
Author: Yoly
This recipe is used to make a variety of cookies, Basic Butter Cookie Dough that can be prepared in 45 minutes or less.
Creamy chocolate cookie with coconut and walnuts. No baking, just put in the refrigerator. This was my grandmother's personal version of this no-bake cookie. This is much richer and a pure chocolate lover's...
Author: JUDYCAROL3
These traditional almond cookies hail from Tuscany; their texture is chewy, similar to macaroons.
Author: Skye Gyngell
This recipe for coconut bar cookies came to me from my maternal Gramie Watson and quickly became a most-requested item at the kids' schools as well as at church and other venues where it was sampled.
Author: debbthebee
Make these cookies for the holidays. They add great variety and originality to your cookie trays.
Author: Benita
A delicious ice cream sandwich that I make in bulk and freeze for those hot summer days. The brownies by themselves are also a delicious treat and the real chocolate in them makes them rich and tasty.
Author: Lily Peterson
Instant coffee powder adds intrigue to these rich, chewy bars.
Author: Judy Farris
Enjoy the most peanuttiest peanut butter cookie you'll ever taste, cuz, it's all peanut butter.
Author: Pat Lenaghan
Bar cookie with a thin cookie base, and a top layer made up of crisp rice cereal, peanut butter, and marshmallows.
Author: Sandra
Using dates in place of sugar makes for a very fudgey and chocolaty-tasting brownie with no added sugar. These brownies are slightly cakey; if you prefer a denser brownie, use only 1 egg instead of 2.
Author: Kim
The toffee candy bar bits make this cookie VERY addictive! A great twist on an old-fashioned cookie.
Author: ERIN C
If you're looking for inexpensive and thoughtful gifts - whether during the holidays or as a hostess gift when going to barbeques or dinner parties - this brownie mix in a nicely decorated glass Mason...
Author: Karen Barris Calabro
This cookie recipe uses tahini (sesame seed butter purchased at a health food store or home made), also uses oatmeal, no flour, no sugar, no eggs and no dairy products. As variation, add chopped apples,...
Author: Vanessa
These cookies are wonderful, and good for you too! I prefer to use real butter but margarine can be substituted. Wheat germ can also be substituted for the wheat bran. My two year old loves these and I...
Author: evieg17
These are so moist and chewy, they won't last long in your house!
Author: Anne Marie
A perfect holiday chocolate-molasses cookie recipe and a family favorite! Store in an airtight container at room temperature for up to a week.
Author: Jocelyn Marks