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Dill Hollandaise

Author: Katie Brown

Chipotle Remoulade

Author: Melissa McClure

Salsa de Árbol

This easy chile-spiked cooked tomato salsa pairs well with the beet-topped tostadas but is a great sauce all on its own.

Author: Rick Martinez

Tomato Jam

Author: Kevin West

Tomato Sauce

Author: Frank Falcinelli

Tasty Tartar Sauce

Author: John Shields

Mulled Cranberry Sauce

Author: Rick Rodgers

Roquefort Cream Dressing

Author: Ruth A. Matson

Herb Pesto

Author: Jeanne Kelley

Caramelized Lemon Jus

Author: Cristina Ceccatelli Cook

Thai Chile Herb Dipping Sauce

Fish sauce, lime juice, and plenty of herbs make this sauce a stand out for dipping spring rolls or serving with grilled fish.

Author: Stanley Lobel

Orange Blossom Cream

Author: Alice Medrich

Basil Pesto

Author: Rawia Bishara