CATERERS CASSEROLE
I got this recipe from a caterer. She said only cream of chicken works well with this. I experimented with wild rice once and thought it was too bland. This goes great with the basics such as a green salad and hot rolls. Prep time includes cooking meat and rice simultaneously.
Provided by Smilynn
Categories Rice
Time 45m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Brown and drain beef.
- Cook rice according to package directions.
- Drain corn.
- Mix all 5 ingredients together reserving some cheese for topping.
- Spread in 8" x 8" glass baking dish.
- Place in oven preheated at 300 deegrees and bake until heated through or cheese is bubbly.
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Ryan Jones
[email protected]I love this casserole because it's so versatile. You can add or remove ingredients to suit your taste.
TopTamil Movies
[email protected]This casserole is a great way to use up leftover stuffing. It's also a great way to get your kids to eat their vegetables.
Radwa Ezzelarab
[email protected]I love this casserole because it's so easy to make. I can throw it together in a few minutes and it's always a hit with my family.
Saqib Farooq
[email protected]This casserole is a great way to use up leftover mashed potatoes. It's also a great way to get your kids to eat their vegetables.
Dominic Duran
[email protected]I made this casserole for a party and it was a huge hit. Everyone loved it! I highly recommend trying this recipe.
Sore Trust
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the cornbread crumbs on top.
Munsafali
[email protected]I love that this casserole is so versatile. You can add or remove ingredients to suit your taste. I like to add a bit of chopped broccoli or cauliflower.
Fayasl Mdfayasl
[email protected]This casserole is a great way to use up leftover chicken or turkey. It's also a great make-ahead meal. I like to make it on the weekend and then reheat it during the week.
Apurba Mandal
[email protected]I'm not usually a fan of casseroles, but this one changed my mind. It's so delicious and flavorful. I can't wait to make it again.
Henze_orbit7
[email protected]This is the best casserole I've ever had. The flavors are incredible and the texture is perfect. I'll definitely be making this again and again.
A to Z Cineplex
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I even got several requests for the recipe.
Ellie Walsh
[email protected]This casserole is the perfect comfort food. It's hearty and filling, and the flavors are so comforting. I love serving it on a cold winter night.
Aryaa Maharaj
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my favorite casseroles. The combination of flavors and textures is amazing.
Kasem Paik
[email protected]This casserole is a keeper! I've made it several times now and it's always a crowd-pleaser. The leftovers are just as good, if not better, the next day.
Thanda Mabuza
[email protected]I'm always looking for new casserole recipes and this one did not disappoint. It was easy to follow and the end result was delicious. I especially liked the addition of the cornbread crumbs on top.
Larry Green
[email protected]This casserole was a hit with my family! The flavors were so well-balanced and the texture was perfect. It was easy to make, too. I'll definitely be making this again.