CATFISH PO BOY
Steps:
- Combine coleslaw mix, pepperoncini peppers, red onion, mayonnaise, lemon juice, red wine vinegar, Dijon mustard, sugar, salt, 1/2 teaspoon granulated garlic, 1/2 teaspoon granulated onion, and lemon pepper in a large bowl. Toss until well combined. Cover and refrigerate until ready to use.
- Place catfish fillets in a large shallow baking dish. Sprinkle hot sauce over the top and turn the fillets to coat.
- Combine Cajun seasoning, flour, cornmeal, bread crumbs, 1 tablespoon granulated garlic, 1 tablespoon granulated onion, black pepper, and cayenne pepper in a large brown paper bag. Add catfish fillets and shake gently to coat fillets thoroughly.
- Heat olive oil in a large skillet over medium-high heat. Fry breaded catfish fillets until browned and crisp, about 3 minutes per side. Place on paper towel-lined paper plates to drain.
- Spread each hoagie bun with 1/4 cup remoulade-style spread. Place 2 catfish fillets on top and top with 1 to 2 cups coleslaw. Garnish with lemon wedge, cherry tomato halves, and banana pepper rings.
Nutrition Facts : Calories 1069.7 calories, Carbohydrate 128.7 g, Cholesterol 72.2 mg, Fat 48.6 g, Fiber 9.4 g, Protein 29.8 g, SaturatedFat 8.4 g, Sodium 2961.1 mg, Sugar 6.4 g
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Humayun Kabir
[email protected]This catfish po' boy is a must-try!
Madalitso Nazombe
[email protected]I'm so glad I found this catfish po' boy recipe.
Ammar Tanha
[email protected]I can't wait to make this catfish po' boy again.
Benny
[email protected]This is the best catfish po' boy recipe I've ever tried.
Zumachi
[email protected]This recipe is a keeper. I'll be making this catfish po' boy again and again.
Akira
[email protected]I made this catfish po' boy for a party and it was a huge success. Everyone loved it!
King Battah
[email protected]This catfish po' boy was amazing! I highly recommend this recipe.
Ahmad Umar
[email protected]This is my new favorite catfish po' boy recipe!
Letitia Presley
[email protected]I'll definitely be making this catfish po' boy again.
TIMOTHY IDUGBE
[email protected]This recipe was a hit with my family. The catfish was cooked perfectly and the remoulade sauce was delicious.
AliAoun AliAoun
[email protected]This was a great recipe! The catfish was crispy and flaky, and the remoulade sauce was tangy and flavorful.
willis nelson jr
[email protected]I love this catfish po' boy recipe! It's so easy to make and the catfish is always cooked perfectly.
Josiah Martinez
[email protected]The catfish po' boy was delicious! The catfish was crispy and the remoulade sauce was creamy and flavorful. I would definitely recommend this recipe.
Shadae Brown
[email protected]This was my first time making a catfish po' boy and it turned out great! The recipe was easy to follow and the catfish was cooked perfectly. I'll definitely be making this again.
JAVESHEN MURUGAS
[email protected]I've made this catfish po' boy recipe several times now and it's always a hit. The catfish is always cooked perfectly and the remoulade sauce is so good. I highly recommend this recipe.
Kamusiime Gilbert
[email protected]My family loved this catfish po' boy recipe! The catfish was crispy and flaky, and the remoulade sauce was tangy and flavorful. We'll definitely be making this again.