CAULIFLOWER AND POTATO SOUP (VEGAN)
Make and share this Cauliflower and Potato Soup (Vegan) recipe from Food.com.
Provided by Kitzy
Categories Potato
Time 40m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Chop the cauliflower, onion and potatoes into dice.
- Cover with the vegetable stock and cook until soft.
- Cool briefly; pour into a blender; blend to preferred consistency.
- Return the mixture to the saucepan and reheat gently.
- Serve topped with the parsley.
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Sourav Mandal
[email protected]This soup was easy to make and turned out great! I used vegetable broth instead of chicken broth and it was still delicious. I will definitely be making this again.
David Cleark
[email protected]I made this soup for my family and they all raved about it. They loved the creamy texture and the rich flavor. I will definitely be making this soup again.
jasmine conyers
[email protected]This soup is perfect for a cold winter day. It's creamy, flavorful, and filling. I love the addition of the cauliflower. It gives the soup a nice texture and flavor.
Carla Bradley
[email protected]I followed the recipe exactly, but my soup turned out watery. I'm not sure what went wrong. I think I might have added too much broth.
Ajmeer Shah
[email protected]This soup was a hit! I made it for a party and everyone loved it. It was creamy, flavorful, and filling. I will definitely be making this again.
Elizabeth Dongkore
[email protected]This soup was a bit bland for my taste. I think it needed a little more salt and pepper. I also added a few dashes of hot sauce to give it a little more flavor.
Kitimbo Anitah
[email protected]This soup was just what I was looking for. It was creamy, flavorful, and filling. I will definitely be making this again.
Josephine Enyonam Tornyeviadzi
[email protected]This soup was easy to make and turned out great! I added a little bit of extra garlic and red pepper flakes to give it a little more kick. I served it with a side of crusty bread and it was perfect.
Musah Adam
[email protected]This soup was amazing! I loved the creamy texture and the rich flavor. I will definitely be making this again and again.
Tayo Omotosho
[email protected]This soup was a disaster! I followed the recipe exactly, but it turned out bland and watery. I don't know what went wrong. I won't be making this again.
Moharm Ansari
[email protected]This soup was just okay. It wasn't bad, but it wasn't great either. I think it needed a little more seasoning. I might try making it again and adding some more herbs and spices.
Tricia Lee
[email protected]I made this soup for my family and they all loved it! Even my picky kids ate it without complaint. The soup was easy to make and didn't take long at all. I will definitely be making this again.
Leon Short
[email protected]This soup was absolutely delicious! I'm not vegan, but I'm always looking for ways to incorporate more plant-based meals into my diet. This soup was a great way to do that. It was creamy, flavorful, and filling. I will definitely be making this again