A real creamy cauliflower chowder that warms you to your bones. When your children are not fond of eating vegetables, this is a good way to have them enjoy their veggies!
Provided by Sylvia Arrowood
Categories Soups, Stews and Chili Recipes Chowders
Time 1h10m
Yield 6
Number Of Ingredients 9
Steps:
- Melt margarine over medium heat in a Dutch oven. Add celery and onion and cook, stirring occasionally, for 5 minutes.
- Pour vegetable broth and water into the Dutch oven and bring to a boil. Add cauliflower and potato; return to a boil. Reduce heat to low and let simmer until potato is tender, about 20 minutes.
- Stir red peppers and evaporated milk into the simmering mixture and heat for 2 minutes more. Pour soup carefully into an electric blender or food processor and puree until smooth. Return soup to the Dutch oven and bring to a slow boil, stirring constantly, until thoroughly heated, about 5 minutes more.
Nutrition Facts : Calories 190.6 calories, Carbohydrate 28.3 g, Cholesterol 12.2 mg, Fat 5.8 g, Fiber 5.2 g, Protein 7.8 g, SaturatedFat 2.4 g, Sodium 635.9 mg, Sugar 11.5 g
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Adaeze Obinne
[email protected]I can't wait to try this chowder. It looks so easy to make.
Jennifer lore
[email protected]This chowder is the perfect dish to serve at a potluck.
Madadali Baloch
[email protected]I'm definitely going to make this chowder for my next party.
Rob Rocky
[email protected]This chowder is a great way to get your kids to eat their vegetables.
Rasto Reezzy Official
[email protected]I can't wait to try this chowder. It looks so delicious!
Md aghi
[email protected]This chowder sounds like the perfect way to warm up on a cold day.
Antonio Barrios
[email protected]I love that this chowder is made with simple, everyday ingredients.
Ashma
[email protected]This chowder is the perfect comfort food for a cold winter day.
Hannah Wazili
[email protected]I'm not a big fan of cauliflower, but this chowder sounds delicious. I might have to give it a try.
Luitel Divyaraj
[email protected]This chowder looks so creamy and delicious. I can't wait to try it!
Raja Asim
[email protected]I love that this chowder is made with healthy ingredients. It's a great way to get your daily dose of vegetables.
Sujon Alli
[email protected]This chowder is a great way to use up leftover cauliflower. It's also a very affordable dish to make. I will definitely be making this again.
badboy
[email protected]I was pleasantly surprised by how much I enjoyed this chowder. I'm not usually a fan of cauliflower, but it was cooked perfectly in this dish. The flavors were well-balanced and the chowder was very satisfying.
musingunzi francis
[email protected]This chowder is so easy to make and it's so delicious. I love the creamy texture and the flavor is perfect. I will definitely be making this again.
portia mefolo
[email protected]I made this chowder last night and it was a hit! My husband and kids loved it. It's definitely a keeper.
Hope Wilson
[email protected]This chowder is delicious! The cauliflower is cooked perfectly and the flavors are amazing. I will definitely be making this again.
Marvel Baaki
[email protected]I love this chowder! It's so hearty and filling, and it's perfect for a cold winter day. I always make a big batch and freeze some for later.
bablu zayan
[email protected]This is the best cauliflower chowder I've ever had. It's so rich and creamy, and the cauliflower is cooked to perfection. I highly recommend this recipe!
fannzyi samo
[email protected]I've made this chowder twice now and it's a hit every time! My family loves it, and it's so easy to make. I always have cauliflower on hand, so it's a great way to use it up.
Dawood Raja
[email protected]This cauliflower chowder is amazing! It's so creamy and flavorful, and the cauliflower is cooked perfectly. I love the addition of bacon and leeks, they add a lot of depth of flavor.