This is great canned! It is very similar to the "real" stuff. I always have an abundance of apples and plums in season and it's a great way to use them up. The original recipe called for 4 1/2 cups of sugar but I found it too sweet so I reduced it. It can be used on meat, eggs, and for a dipping sauce.
Provided by Kansas A
Categories Low Protein
Time 1h20m
Yield 8 pints
Number Of Ingredients 11
Steps:
- Cook fruit, onions, and garlic. Press though sieve, puree in a blender, or use a berry press.
- Add spices and boil down until fairly thick (this can take quite awhile).
- Process in hot water bath for 15 minutes.
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Hammad Liaqat
[email protected]I'm allergic to tomatoes, so I'm not sure if I can make this recipe.
Kriben Pather
[email protected]I'm not sure if I like HP sauce, but this recipe makes me want to try it.
Brandon Mullen
[email protected]This recipe looks amazing. I'm definitely going to give it a try.
Raina Harris
[email protected]I can't wait to try this recipe!
Manisha Tamang
[email protected]Delicious!
FiA LeGend
[email protected]I'm so glad I found this recipe. It's a keeper!
Arslan Sandhu
[email protected]Two thumbs up!
faical Hamidou
[email protected]This is the best HP sauce recipe I've ever tried. I will definitely be making it again and again.
Pazeer Jan
[email protected]I'm not a big fan of HP sauce, but this recipe changed my mind.
Eric Sen
[email protected]This sauce is so easy to make and it tastes like it came from a restaurant.
Miracle Chidiebere
[email protected]Thumbs up!
Asera Margret Patrick
[email protected]I made this sauce for my holiday party and it was a hit! Everyone loved it.
Kazim Davidson
[email protected]5 stars!
Paulo rui humberto
[email protected]I followed the recipe exactly and the sauce turned out perfect. I highly recommend this recipe!
Asim Ahmed
[email protected]The sauce was amazing! I will definitely be making this again.
David Gasparetto
[email protected]This was a delicious and easy recipe! I made it for my family for Christmas dinner and everyone loved it!