CAULIFLOWER GRATIN WIHT TOMATOES AND FETA
Steps:
- Preheat the broiler and lightly oil a 2 quart gratin dish. Heat the oil in a 10-inch skillet over medium heat. Add the onion, garlic, oregano, and cinnamon and cook until the onion is wilted, about 5 minutes. Add the tomatoes, cook for 7 minutes more, then add the honey and capers and season with salt and pepper. Slide the mixture into the dish. Meanwhile, steam the cauliflower for 5 minutes. Set it on the sauce and season with salt and pepper. Squeeze the lemon juic over the top and add the feta. Place 5 to 6 inches under the broiler until the sauce is bubbling and the cheese is beginning to brown, about 10 minutes. Garnish with parsely and serve. (If you are assembling the gratin ahead of time, cover and bake at 400 F until bubbling, about 20 minutes, then brown under the boiler.)
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Jamshaid Prince
[email protected]I love this gratin! It's so easy to make and it's always a crowd-pleaser.
Nakitende Betty
[email protected]This gratin is a great way to use up leftover cauliflower. It's also a great way to get your kids to eat their vegetables.
Mieke Van Rensburg
[email protected]I've made this gratin several times and it always turns out great. It's a great recipe to have on hand.
PORTIA GUMEDE
[email protected]This gratin is a great way to get your kids to eat their vegetables.
Jefferson Capillan
[email protected]I made this gratin for a potluck and it was a huge hit! Everyone loved it.
Sunbir Hossain
[email protected]This gratin is a great way to use up leftover cauliflower.
Sajid Jutt
[email protected]This gratin is a great way to get your kids to eat their vegetables.
Mostofa Mohamed
[email protected]I love this gratin! It's so easy to make and it's always a crowd-pleaser.
Alys Nicholls
[email protected]This gratin is a great way to use up leftover cauliflower. It's also a great way to get your kids to eat their vegetables.
Nebiy neba
[email protected]I've made this gratin several times and it always turns out great. It's a great recipe to have on hand.
JohnG
[email protected]This gratin is a great way to get your kids to eat their vegetables.
MD SAIF HASAN
[email protected]I made this gratin for a potluck and it was a huge hit! Everyone loved it.
Cedric Broomfield
[email protected]This gratin is a great way to use up leftover cauliflower.
David Vita
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Muzam vilger boy
[email protected]This is a great recipe! I've made it several times and it always turns out great.
Jason Tucker
[email protected]I made this gratin last night and it was delicious! The cauliflower was cooked perfectly and the tomatoes and feta added a great flavor.
Christopher Roland
[email protected]This cauliflower gratin was a hit with my family! The flavors were amazing and the texture was perfect. I will definitely be making this again.