CAYENNE GANACHE AND LEMON JELLY FILLED CHOCOLATE BONBONS
Steps:
- In a medium saucepan, bring the cream, glucose, and cayenne to a boil. Pour over the dark chocolate. Stir until emulsified. Add the butter. Allow to cool to 80 degrees F. Place in a pastry bag.
- Pipe a small amount of the cold Lemon Jelly into a chocolate shell. Pipe the ganache over the jelly. Allow to set overnight in a cool place.
- Seal the ganache with melted dark chocolate. Refrigerate for 10 minutes, then turn out of the mold.
- Mix the pectin with the sugar. In a medium saucepan, bring the lemon juice to a boil. Add the sugar and pectin mixture. Add the glucose. Boil to 225 degrees F. Remove from the heat and add the citric acid. Allow to cool, and then refrigerate.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Zulu Setala
[email protected]I highly recommend these bonbons to anyone who loves chocolate and spice.
Hawler Kurd
[email protected]These bonbons are a bit time-consuming to make, but they're definitely worth the effort.
RONALDO OFFICIAL
[email protected]I love the unique flavor of these bonbons. The cayenne ganache and lemon jelly are a perfect combination.
Ha Ali
[email protected]I've made these bonbons several times now and they're always a hit. They're the perfect dessert for any occasion.
tohin Islam
[email protected]These bonbons are a great way to impress your friends and family. They're beautiful and delicious.
Itx Asif
[email protected]I'm not a big fan of spicy food, but I really enjoyed these bonbons. The cayenne ganache is very mild, and the lemon jelly helps to balance out the flavors.
melinda mckay
[email protected]I made these bonbons for a party and they were a huge hit! Everyone loved them.
Haseeb Etzaz
[email protected]The combination of flavors in these bonbons is amazing. The cayenne ganache is spicy and rich, while the lemon jelly is tart and refreshing.
Ogundare Semilore
[email protected]I love how easy these bonbons were to make. They look so impressive, but they're actually quite simple to put together.
Susan L
[email protected]These chocolate bonbons were a delightful treat! The cayenne ganache had just the right amount of spice, and the lemon jelly center was a perfect complement.