Make and share this Cayenne Shrimp Stir Fry recipe from Food.com.
Provided by Dancer
Categories Vegetable
Time 22m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Toss shrimp with salt& cayenne.
- Heat oil, on high, in non-stick pan.
- Saute shrimp, stirring often, about 2 minutes.
- Remove shrimp.
- In the same pan, saute garlic and green onions for about 1 minute.
- Add peas, vegetables and chicken broth.
- Reduce heat to medium and cook for about 3 minutes, until vegetables are crisp-tender.
- Return shrimp to pan, with lemon zest and cook for 1 more minute.
- Serve with rice.
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Hanzala
[email protected]I'm so glad I found this recipe. The shrimp was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Haroon khan Haroon nadan
[email protected]This recipe is a winner! The shrimp was cooked to perfection and the sauce was delicious. I will definitely be making this again and again.
Samuel Okafor
[email protected]I made this dish for a party and it was a huge success. Everyone loved the shrimp and the sauce. I will definitely be making this again.
Oratile Komane
[email protected]This was a great recipe! The shrimp was cooked perfectly and the sauce was flavorful. I served it over rice and it was a hit with my family.
Sanat Pokhrel
[email protected]I'm not a big fan of shrimp, but I tried this recipe and I was pleasantly surprised. The shrimp was cooked perfectly and the sauce was delicious. I would definitely make this again.
saint agada
[email protected]This recipe was easy to follow and the dish turned out great. The shrimp was cooked perfectly and the sauce was delicious. I would definitely make this again.
Petrus Sheelongo
[email protected]I made this dish last night and it was amazing! The shrimp was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
muteekanga benjamin
[email protected]This recipe is a keeper! The shrimp was cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family.